Dietetics & Nutrition Services
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Types of Degrees Dietetics & Nutrition Services Majors Are Earning
People majoring in Dietetics & Nutrition Services can earn degrees at several award levels.
| Award Level | Graduates |
|---|---|
| Certificate | 28 |
| Associate’s Degree | 166 |
| Bachelor’s Degree | 2,190 |
| Master’s Degree | 2,728 |
| Doctor’s Degree | 60 |
What Dietetics & Nutrition Services Majors Need to Know
Studies in Dietetics & Nutrition Services emphasize a specific mix of knowledge, skills, and abilities — derived from O*NET surveys of workers in occupations that Dietetics & Nutrition Services graduates commonly enter.
Knowledge Areas
According to O*NET, a major in Dietetics & Nutrition Services emphasizes the following knowledge areas:
- English Language — Importance 4.2 / 5; level 4.4 / 7.
- Customer and Personal Service — Importance 4.1 / 5; level 5.0 / 7.
- Biology — Importance 4.1 / 5; level 4.2 / 7.
- Medicine and Dentistry — Importance 4.0 / 5; level 3.6 / 7.
- Therapy and Counseling — Importance 3.9 / 5; level 4.6 / 7.
Importance is rated 1–5; level is 1–7. Source: ONET Online — weighted across related occupations.*
Skills
Skills developed in a Dietetics & Nutrition Services program reflects the day-to-day work of related occupations:
- Speaking — Importance 3.9 / 5; level 4.0 / 7.
- Active Listening — Importance 3.9 / 5; level 3.9 / 7.
- Reading Comprehension — Importance 3.9 / 5; level 4.6 / 7.
- Judgment and Decision Making — Importance 3.9 / 5; level 3.8 / 7.
- Social Perceptiveness — Importance 3.9 / 5; level 4.1 / 7.
Abilities
Innate abilities most relevant to Dietetics & Nutrition Services careers — again drawn from O*NET surveys of related occupations:
- Oral Expression — Importance 4.0 / 5; level 4.7 / 7.
- Oral Comprehension — Importance 4.0 / 5; level 4.7 / 7.
- Deductive Reasoning — Importance 3.9 / 5; level 4.0 / 7.
- Inductive Reasoning — Importance 3.9 / 5; level 4.0 / 7.
- Problem Sensitivity — Importance 3.9 / 5; level 3.9 / 7.
Common Job Activities
Day-to-day, Dietetics & Nutrition Services graduates report doing:
| Activity | Frequency / Importance |
|---|---|
| Getting Information | 4.5 / 7 |
| Assisting and Caring for Others | 4.5 / 7 |
| Updating and Using Relevant Knowledge | 4.3 / 7 |
| Documenting/Recording Information | 4.2 / 7 |
| Making Decisions and Solving Problems | 4.1 / 7 |
| Establishing and Maintaining Interpersonal Relationships | 4.0 / 7 |
| Interpreting the Meaning of Information for Others | 4.0 / 7 |
| Working with Computers | 4.0 / 7 |
| Organizing, Planning, and Prioritizing Work | 4.0 / 7 |
| Analyzing Data or Information | 3.9 / 7 |
Technology Skills Used on the Job
Most frequently-cited tools used by Dietetics & Nutrition Services professionals:
| Tool / Software | Category | In-Demand |
|---|---|---|
| Microsoft Word | Word processing software | — |
| Microsoft PowerPoint | Presentation software | — |
| Microsoft Excel | Spreadsheet software | — |
| Web browser software | Internet browser software | — |
| Word processing software | Word processing software | — |
| Axxya Systems Nutritionist Pro | Analytical or scientific software | — |
| CyberSoft NutriBase | Data base user interface and query software | — |
| Microsoft Outlook | Electronic mail software | — |
| Microsoft Office software | Office suite software | ✓ |
| The Nutrition Company FoodWorks | Analytical or scientific software | — |
| Spreadsheet software | Spreadsheet software | — |
| ESHA Research The Food Processor | Analytical or scientific software | — |
Source: ONET Online technology skills, weighted across related occupations.*
Sample Job Titles
Real job postings for Dietetics & Nutrition Services graduates include:
- Nutrition Counselor
- Nutrition Coordinator
- Dietary Aide
- Menu Planner
- Therapeutic Dietitian
- Consultant Dietitian
- Sports Nutritionist
- Research Dietitian
- Nutritionist
- Administrative Dietitian
- Dietist
- Clinical Nutritionist
- Food Consultant
- Public Health Dietitian
- Diet Counselor
Education Typically Required
Across the occupations open to Dietetics & Nutrition Services graduates, the typical level of education actually held by current workers is distributed as:
| Education Level | Share of Workers |
|---|---|
| Post-baccalaureate certificate | 45.2% |
| Master’s degree | 28.2% |
| Bachelor’s degree | 9.5% |
| Associate’s degree (or other 2-year) | 8.1% |
| Postsecondary certificate | 4.1% |
| Some college courses | 2.2% |
| Less than a high school diploma | 1.5% |
| High school diploma or equivalent | 1.1% |
Source: ONET Online education / training / experience requirements.*
Who Is Earning a Degree in Dietetics & Nutrition Services?
Gender Distribution
This field skews predominantly female, with women earning 87.3% of Dietetics & Nutrition Services degrees.
| Gender | Graduates | Share |
|---|---|---|
| Women | 4,526 | 87.3% |
| Men | 660 | 12.7% |
Racial-Ethnic Diversity
At the national level, the racial-ethnic distribution of Dietetics & Nutrition Services graduates is as follows:
| Race / Ethnicity | Graduates | Share |
|---|---|---|
| White | 3,304 | 63.7% |
| Asian | 269 | 5.2% |
| Hispanic or Latino | 668 | 12.9% |
| Black or African American | 395 | 7.6% |
| American Indian / Alaska Native | 26 | 0.5% |
| Native Hawaiian / Pacific Islander | 4 | 0.1% |
| Two or More Races | 173 | 3.3% |
| Race Unknown | 187 | 3.6% |
| International Students | 160 | 3.1% |
See minority definition below.
How Much Do Dietetics & Nutrition Services Graduates Earn?
College Scorecard reports median earnings of Dietetics & Nutrition Services graduates 1, 4, and 5 years after completion. Earnings tend to climb steadily as graduates gain experience and move into mid-career roles.
| Years Out | Median Earnings |
|---|---|
| 1 year | $43,296 |
| 4 years | $49,100 |
| 5 years | $54,879 |
By year 5 out, median earnings rise to $54,879 — roughly 27% above the 1-year mark.
Source: U.S. Department of Education College Scorecard, field-of-study earnings tracker.
Online Dietetics & Nutrition Services Programs
Distance learning is tracked by IPEDS for Dietetics & Nutrition Services. The table below shows how many graduates earned at least some of their coursework online (Distance-Ed Available) versus completing the entire program online (Distance-Ed Only).
| Award Level | Distance-Ed Available | Distance-Ed Only |
|---|---|---|
| Associate’s | 3 | 2 |
| Bachelor’s | 8 | 7 |
| Master’s | 34 | 19 |
| Doctoral (Research) | 2 | 1 |
Distance-Ed Only = degrees completed entirely online; Distance-Ed Available = degrees including at least some online coursework. Source: IPEDS Completions by Distance Education status.
Is a Degree in Dietetics & Nutrition Services Worth It?
Looking purely at the federal earnings tracker, Dietetics & Nutrition Services graduates earn a median of $49,100 four years after completion — roughly 29% above the national median for workers with only a high school diploma (~$38,000).
ROI estimate compares the program’s 4-yr median earnings against the 2023 BLS CPS median earnings for high-school-only workers. Source: U.S. Department of Education College Scorecard + BLS Current Population Survey.
Related Programs
You may also be interested in these closely related fields of study:
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References
The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students and international students. This number is then divided by the total number of students to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics (IPEDS)
- O*NET Online
- U.S. Bureau of Labor Statistics
- U.S. Department of Education College Scorecard
More about our data sources and methodologies.