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Culinary Arts at Baker College

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Culinary Arts at Baker College

What traits are you looking for in a culinary arts school? To help you decide if Baker College is right for you, we've gathered the following information about the school's culinary arts program.

Baker College is located in Owosso, Michigan and approximately 6,028 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Baker College Culinary Arts Degrees Available

  • Undergrad Certificate in Culinary Arts (1 - 4 Years)
  • Associate’s Degree in Culinary Arts

Baker College Culinary Arts Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts Student Demographics at Baker College

Take a look at the following statistics related to the make-up of the culinary arts majors at Baker College.

Baker College Culinary Arts Associate’s Program

63% Women
17% Racial-Ethnic Minorities*
For the most recent academic year available, 37% of culinary arts associate's degrees went to men and 63% went to women.

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The majority of those who receive an associate's degree in culinary arts at Baker College are white. Around 83% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Baker College with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 5
Hispanic or Latino 0
White 34
International Students 0
Other Races/Ethnicities 2

Baker College also has a doctoral program available in culinary arts. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Baker College.

Occupation Jobs in MI Average Salary in MI
Restaurant Cooks 37,160 $25,550
Food Preparation and Serving Worker Supervisors 30,200 $35,140
Bartenders 17,500 $24,070
Institution and Cafeteria Cooks 8,560 $28,410
Bakers 5,800 $26,430

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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