All About Food Preparation and Serving Worker Supervisors
Occupation Description Directly supervise and coordinate activities of workers engaged in preparing and serving food.
A Day in the Life of a Food Preparation & Serving Worker Supervisor
- Record production, operational, and personnel data on specified forms.
- Inspect supplies, equipment, and work areas to ensure efficient service and conformance to standards.
- Supervise and participate in kitchen and dining area cleaning activities.
- Develop departmental objectives, budgets, policies, procedures, and strategies.
- Evaluate new products for usefulness and suitability.
- Assess nutritional needs of patients, plan special menus, supervise the assembly of regular and special diet trays, and oversee the delivery of food trolleys to hospital patients.
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Food Preparation & Serving Worker Supervisor Skills
When polled, Food Preparation and Serving Worker Supervisors say the following skills are most frequently used in their jobs:
Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Speaking: Talking to others to convey information effectively.
Coordination: Adjusting actions in relation to others' actions.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Service Orientation: Actively looking for ways to help people.
Instructing: Teaching others how to do something.
Related Job Titles
- Bar Manager
- School Lunch Manager
- Kitchen Stewardess
- Tea Room Manager
- Head Waiter
Is There Job Demand for Food Preparation and Serving Worker Supervisors?
In 2016, there was an estimated number of 936,900 jobs in the United States for Food Preparation and Serving Worker Supervisor. New jobs are being produced at a rate of 9.3% which is above the national average. The Bureau of Labor Statistics predicts 87,600 new jobs for Food Preparation and Serving Worker Supervisor by 2026. Due to new job openings and attrition, there will be an average of 146,300 job openings in this field each year.
The states with the most job growth for Food Preparation & Serving Worker Supervisor are Utah, Arizona, and Colorado. Watch out if you plan on working in Ohio, Maine, or West Virginia. These states have the worst job growth for this type of profession.
How Much Does a Food Preparation & Serving Worker Supervisor Make?
Food Preparation and Serving Worker Supervisors make between $21,800 and $57,290 a year.
Food Preparation and Serving Worker Supervisors who work in New Jersey, Vermont, or Delaware, make the highest salaries.
How much do Food Preparation and Serving Worker Supervisors make in different U.S. states?
| State | Annual Mean Salary |
|---|---|
| Alabama | $31,600 |
| Alaska | $37,240 |
| Arizona | $35,030 |
| Arkansas | $29,470 |
| California | $37,230 |
| Colorado | $40,650 |
| Connecticut | $42,050 |
| Delaware | $41,830 |
| District of Columbia | $47,020 |
| Florida | $38,540 |
| Georgia | $29,940 |
| Hawaii | $42,330 |
| Idaho | $31,090 |
| Illinois | $32,490 |
| Indiana | $32,420 |
| Iowa | $32,480 |
| Kansas | $31,750 |
| Kentucky | $31,130 |
| Louisiana | $32,360 |
| Maine | $38,740 |
| Maryland | $38,510 |
| Massachusetts | $42,270 |
| Michigan | $35,140 |
| Minnesota | $38,290 |
| Mississippi | $30,180 |
| Missouri | $34,010 |
| Montana | $35,090 |
| Nebraska | $30,690 |
| Nevada | $36,850 |
| New Hampshire | $39,730 |
| New Jersey | $44,120 |
| New Mexico | $30,030 |
| New York | $41,510 |
| North Carolina | $34,360 |
| North Dakota | $35,680 |
| Ohio | $33,050 |
| Oklahoma | $29,190 |
| Oregon | $34,760 |
| Pennsylvania | $38,570 |
| Rhode Island | $42,590 |
| South Carolina | $32,550 |
| South Dakota | $34,380 |
| Tennessee | $32,420 |
| Texas | $39,420 |
| Utah | $32,230 |
| Vermont | $43,460 |
| Virginia | $37,070 |
| Washington | $41,430 |
| West Virginia | $30,140 |
| Wisconsin | $31,830 |
| Wyoming | $34,250 |
What Tools do Food Preparation and Serving Worker Supervisors Use?
Below is a list of the types of tools and technologies that Food Preparation and Serving Worker Supervisors may use on a daily basis:
- Microsoft Excel
- Microsoft Word
- Microsoft Office
- Microsoft PowerPoint
- Microsoft Outlook
- Data entry software
- Microsoft Project
- Spreadsheet software
- Microsoft Dynamics
- Microsoft Publisher
- Sage 50 Accounting
- Delphi Technology
- IBM Domino
- Point of sale POS software
- ADP Workforce Now
- Inventory management software
- The General Store
- Intuit QuickBooks Point of Sale
- Compris software
- MICROS Systems HSI Profits Series
Becoming a Food Preparation & Serving Worker Supervisor
Education needed to be a Food Preparation and Serving Worker Supervisor:
What work experience do I need to become a Food Preparation & Serving Worker Supervisor?
Where Food Preparation and Serving Worker Supervisors Work
Food Preparation and Serving Worker Supervisors work in the following industries:
Other Jobs You May be Interested In
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Career changers with experience as a Food Preparation and Serving Worker Supervisor sometimes find work in one of the following fields:
References:
Image Credit: U.S. Army Europe Images via Creative Commons Attribution 2.0 Generic
More about our data sources and methodologies.
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