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First-Line Supervisors of Food Preparation and Serving Workers

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What Does it Take to Be a Food Preparation & Serving Worker Supervisor?

Food Preparation & Serving Worker Supervisor Job Description Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Life as a Food Preparation & Serving Worker Supervisor: What Do They Do?

  • Observe and evaluate workers and work procedures to ensure quality standards and service, and complete disciplinary write-ups.
  • Specify food portions and courses, production and time sequences, and workstation and equipment arrangements.
  • Perform various financial activities, such as cash handling, deposit preparation, and payroll.
  • Develop departmental objectives, budgets, policies, procedures, and strategies.
  • Develop equipment maintenance schedules and arrange for repairs.
  • Conduct meetings and collaborate with other personnel for menu planning, serving arrangements, and related details.

Things a Food Preparation & Serving Worker Supervisor Should Know How to Do

Food Preparation and Serving Worker Supervisors state the following job skills are important in their day-to-day work.

Speaking: Talking to others to convey information effectively.

Coordination: Adjusting actions in relation to others’ actions.

Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

Service Orientation: Actively looking for ways to help people.

  • Cocktail Lounge Manager
  • Banquet Supervisor
  • Railroad Dining Car Stewardess
  • Fountain Manager
  • Kitchen Stewardess

Is There Job Demand for Food Preparation and Serving Worker Supervisors?

There were about 936,900 jobs for First-Line Supervisors of Food Preparation and Serving Workers in 2016 (in the United States).

New jobs are being produced at a rate of 9.3% which is lower than average. The Bureau of Labor Statistics predicts 87,600 new jobs for Food Preparation and Serving Worker Supervisors by 2026. There will be an estimated 146,300 positions for Food Preparation & Serving Worker Supervisor per year.

Forecasted Number of Jobs for Food Preparation and Serving Worker Supervisors in U.S.

The states with the most job growth for First-Line Supervisors of Food Preparation and Serving Workers are Texas, California, and Florida.

Watch out if you plan on working in Alaska, Vermont, or Maine. These states have the worst job growth for this type of profession.

Average Food Preparation & Serving Worker Supervisor Salary

First-Line Supervisors of Food Preparation and Serving Workers Make between $21,800 and $57,290 a year. The median salary is $32,450.

Salary Ranges for Food Preparation and Serving Worker Supervisors

How much do First-Line Supervisors of Food Preparation and Serving Workers make in different U.S. states?

Annual Mean Salary by State
State Annual Mean Salary

District of Columbia

$47,020

New Jersey

$44,120

Vermont

$43,460

Rhode Island

$42,590

Hawaii

$42,330

Massachusetts

$42,270

Connecticut

$42,050

Delaware

$41,830

New York

$41,510

Washington

$41,430

Colorado

$40,650

New Hampshire

$39,730

Texas

$39,420

Maine

$38,740

Pennsylvania

$38,570

Florida

$38,540

Maryland

$38,510

Minnesota

$38,290

Alaska

$37,240

California

$37,230

Virginia

$37,070

Nevada

$36,850

North Dakota

$35,680

Michigan

$35,140

Montana

$35,090

Arizona

$35,030

Oregon

$34,760

South Dakota

$34,380

North Carolina

$34,360

Wyoming

$34,250

Missouri

$34,010

Ohio

$33,050

South Carolina

$32,550

Illinois

$32,490

Iowa

$32,480

Tennessee

$32,420

Indiana

$32,420

Louisiana

$32,360

Utah

$32,230

Wisconsin

$31,830

Kansas

$31,750

Alabama

$31,600

Kentucky

$31,130

Idaho

$31,090

Nebraska

$30,690

Mississippi

$30,180

West Virginia

$30,140

New Mexico

$30,030

Georgia

$29,940

Arkansas

$29,470

Oklahoma

$29,190

What Tools do Food Preparation and Serving Worker Supervisors Use?

Although they’re not necessarily needed for all jobs, the following technologies are used by many Food Preparation and Serving Worker Supervisors:

  • ADP Workforce Now
  • Microsoft Project
  • Microsoft PowerPoint
  • Microsoft Word
  • Data entry software
  • Delphi Technology
  • Microsoft Excel
  • Microsoft Office
  • Microsoft Outlook

How do I Become a Food Preparation & Serving Worker Supervisor?

Learn what Food Preparation and Serving Worker Supervisor education requirements there are.

Food Preparation & Serving Worker Supervisor Degree Level

How Long Does it Take to Become Food Preparation & Serving Worker Supervisor?

Food Preparation & Serving Worker Supervisor Work Experience

Where do Food Preparation and Serving Worker Supervisors Work?

Food Preparation & Serving Worker Supervisor Sectors

You May Also Be Interested In…

Those interested in being a Food Preparation and Serving Worker Supervisor may also be interested in:

  • First-Line Supervisors of Personal Service Workers

Career changers with experience as a Food Preparation and Serving Worker Supervisor sometimes find work in one of the following fields:

  • Bakers

References

Bureau of Labor Statistics

College Factual

O*NET Online

Image Credit: Via Wikimedia Commons

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