Culinary Arts at Northern Wyoming Community College District
Northern Wyoming Community College District is located in Sheridan, Wyoming and has a total student population of 3,741.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.
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Northern Wyoming Community College District Culinary Arts Degrees Available
- Undergrad Certificate in Culinary Arts (1 - 4 Years)
- Associate’s Degree in Culinary Arts
Northern Wyoming Community College District Culinary Arts Rankings
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
Culinary Arts Student Demographics at Northern Wyoming Community College District
Take a look at the following statistics related to the make-up of the culinary arts majors at Northern Wyoming Community College District.
Northern Wyoming Community College District Culinary Arts Associate’s Program
The majority of those who receive an associate's degree in culinary arts at Northern Wyoming Community College District are white. Around 100% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Northern Wyoming Community College District with a associate's in culinary arts.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 5 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Related Majors
Careers That Culinary Arts Grads May Go Into
A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for WY, the home state for Northern Wyoming Community College District.
| Occupation | Jobs in WY | Average Salary in WY |
|---|---|---|
| Restaurant Cooks | 3,060 | $29,750 |
| Bartenders | 2,290 | $22,060 |
| Food Preparation and Serving Worker Supervisors | 2,280 | $34,250 |
| Institution and Cafeteria Cooks | 1,360 | $30,580 |
| Food Service Managers | 410 | $52,070 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
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