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Food, Nutrition & Related Services at Saint Louis Community College

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Food, Nutrition & Related Services at Saint Louis Community College

If you are interested in studying food, nutrition and related services, you may want to check out the program at Saint Louis Community College. The following information will help you decide if it is a good fit for you.

Saint Louis Community College is located in Saint Louis, Missouri and has a total student population of 17,294.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Associate’s Degree in Nutrition

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Nutrition Student Demographics at Saint Louis Community College

Take a look at the following statistics related to the make-up of the nutrition majors at Saint Louis Community College.

88% Women
38% Racial-Ethnic Minorities*
For the most recent academic year available, 12% of nutrition associate's degrees went to men and 88% went to women.

Saint Louis Community College Gender Breakdown of Food, Nutrition & Related Services Associate's Degree Grads

The majority of those who receive an associate's degree in nutrition at Saint Louis Community College are white. Around 62% fell into this category, which is typical for this degree. Saint Louis Community College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in nutrition graduates 4% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from Saint Louis Community College with a associate's in nutrition.

Racial-Ethnic Diversity of Food, Nutrition & Related Services Majors at Saint Louis Community College
Race/Ethnicity Number of Students
Asian 0
Black or African American 3
Hispanic or Latino 0
White 5
International Students 0
Other Races/Ethnicities 0

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MO, the home state for Saint Louis Community College.

Occupation Jobs in MO Average Salary in MO
Food Preparation and Serving Worker Supervisors 18,830 $34,010
Institution and Cafeteria Cooks 13,610 $24,900
Food Service Managers 2,820 $53,390
Dietitians and Nutritionists 1,440 $54,030
Dietetic Technicians 1,070 $23,470

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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