Culinary Arts at Lanier Technical College
If you plan to study Culinary Arts, you may want to check out the program at Lanier Technical College. The following information will help you decide if it is a good fit for you.
Lanier Technical College sits in Gainesville, GA.
For the most recent IPEDS reporting year, 40 culinary arts graduations were recorded at Lanier Technical College.
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Studying Online at Lanier Technical College
Distance learning is available at Lanier Technical College. Of 6,908 students, 2,422 (35%) were enrolled entirely in distance education and 1,730 (25%) took at least some classes online.
Culinary Arts Rankings at Lanier Technical College
Use these rankings to compare Lanier Technical College’s Culinary Arts program against other schools offering the same major.
Associate-Level Rankings
| Ranking | Scope | Rank |
|---|---|---|
| Best Value | Georgia | #11 of 15 |
| Best Value | Southeast (Region) | #37 of 89 |
| Best Value | Nationwide | #83 of 310 |
Student Demographics & Diversity
Below you’ll find the student demographics for Culinary Arts graduates at Lanier Technical College, by degree type.
Across all degree levels, Culinary Arts graduates at Lanier Technical College are 60% women (24) and 40% men (16).
Culinary Arts Associate’s Program at Lanier Technical College
Among the 4 associate’s culinary arts degrees awarded at Lanier Technical College, 50% were women (2) and 50% were men (2).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Lanier Technical College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 3 |
| Hispanic / Latino | 1 |
Minority students account for 25% of Culinary Arts associate’s degree recipients at Lanier Technical College, lower than the national average of 52%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at Lanier Technical College
The Culinary Arts program at Lanier Technical College includes the following sub-specializations:
| Concentration | Graduates |
|---|---|
| Baking & Pastry Arts | 3 |
| Chef Training | 8 |
| Restaurant & Catering Management | 5 |
| Food Preparation/Kitchen Assistant | 24 |
Highest-Paying Careers for Culinary Arts Graduates
Those who complete Culinary Arts program at Lanier Technical College go on to a range of careers. Below are the top-paying careers for Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Wholesale and Retail Buyers, Except Farm Products | $111,183 |
| Postsecondary Teachers, All Other | $68,967 |
| Food Scientists and Technologists | $55,930 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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