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Culinary Arts at Henry Ford College

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Culinary Arts at Henry Ford College

If you plan to study culinary arts, take a look at what Henry Ford College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Henry Ford College is located in Dearborn, Michigan and has a total student population of 11,345. Of the 3 students who graduated with a bachelor’s degree from Henry Ford College in 2021, 3 of them were culinary arts majors.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Henry Ford College Culinary Arts Degrees Available

  • Basic Certificate in Culinary Arts (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts (1 - 4 Years)
  • Associate’s Degree in Culinary Arts
  • Bachelor’s Degree in Culinary Arts

Henry Ford College Culinary Arts Rankings

Each year, College Factual ranks culinary arts programs across the country. The following shows how Henry Ford College performed in these rankings.

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The culinary arts major at Henry Ford College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
Most Popular Culinary Arts Associate Degree Schools 135
Most Popular Culinary Arts Undergraduate Certificate Schools 197

Culinary Arts Student Demographics at Henry Ford College

Take a look at the following statistics related to the make-up of the culinary arts majors at Henry Ford College.

Henry Ford College Culinary Arts Associate’s Program

69% Women
38% Racial-Ethnic Minorities*
For the most recent academic year available, 31% of culinary arts associate's degrees went to men and 69% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from Henry Ford College with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 4
Hispanic or Latino 0
White 6
International Students 0
Other Races/Ethnicities 3

Henry Ford College Culinary Arts Bachelor’s Program

33% Women
67% Racial-Ethnic Minorities*
For the most recent academic year available, 67% of culinary arts bachelor's degrees went to men and 33% went to women. The typical culinary arts bachelor's degree program is made up of only 39% men. So male students are more repesented at Henry Ford College since its program graduates 28% more men than average.

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Prospective students may be interested in knowing that this school graduates 12% more racial-ethnic minorities in its culinary arts bachelor's program than the national average.*

The following table and chart show the race/ethnicity for students who recently graduated from Henry Ford College with a bachelor's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 1
International Students 0
Other Races/Ethnicities 1

Henry Ford College also has a doctoral program available in culinary arts. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Henry Ford College.

Occupation Jobs in MI Average Salary in MI
Restaurant Cooks 37,160 $25,550
Food Preparation and Serving Worker Supervisors 30,200 $35,140
Bartenders 17,500 $24,070
Institution and Cafeteria Cooks 8,560 $28,410
Bakers 5,800 $26,430

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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