Culinary Arts at Columbus State Community College
What traits are you looking for in a school for Culinary Arts, you may want to check out the program at Columbus State Community College. The following information will help you decide if it is a good fit for you.
Columbus State Community College is in Columbus, OH.
In the most recent year for which we have data, 34 culinary arts degrees were awarded at Columbus State Community College.
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Studying Online at Columbus State Community College
Distance learning is available at Columbus State Community College. Of 28,081 students, 6,901 (25%) studied exclusively online and 7,711 (27%) took at least some classes online.
Student Demographics & Diversity
Take a look at the diversity of Culinary Arts graduates at Columbus State Community College, broken down by degree level.
Program-wide, Culinary Arts graduates at Columbus State Community College are 53% women (18) and 47% men (16).
Culinary Arts Associate’s Program at Columbus State Community College
Among the 12 associate’s culinary arts graduates at Columbus State Community College, 17% were women (2) and 83% were men (10).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Columbus State Community College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 9 |
| Black / African American | 2 |
| Unknown | 1 |
Racial-ethnic minorities make up 17% of Culinary Arts associate’s degree recipients at Columbus State Community College, below the national average of 52%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at Columbus State Community College
The Culinary Arts program at Columbus State Community College breaks down into more specific concentrations:
| Concentration | Graduates |
|---|---|
| Baking & Pastry Arts | 17 |
| Bartending | 3 |
| Chef Training | 12 |
| Food Preparation/Kitchen Assistant | 2 |
Best-Paid Careers for Culinary Arts Graduates
Graduates of the Culinary Arts program at Columbus State Community College pursue many career paths. Below are the best-paid careers for Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Wholesale and Retail Buyers, Except Farm Products | $111,183 |
| Postsecondary Teachers, All Other | $68,967 |
| Food Scientists and Technologists | $55,930 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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