Restaurant & Catering Management Schools in California
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Jobs for Restaurant & Catering Management Grads in California
189,700 people in the state and 1,614,910 in the nation are employed in jobs related to Restaurant, Culinary, and Catering Management/Manager.
Wages for Restaurant & Catering Management Jobs in California
In this state, Restaurant, Culinary, and Catering Management/Manager grads earn an average of $58,784. Nationwide, they make an average of $51,296.
Most Popular Restaurant & Catering Management Programs in CA
Our data covers 23 colleges in California offering Restaurant, Culinary, and Catering Management/Manager degrees. Learn about the most popular 23 below:
Grads earn a median early-career salary of $56,258 after earning their degree at this institution. Undergrads from California pay around $1,288 a year in tuition.
Graduates earn a median salary of $26,631 in their first year after graduation. Undergrads from California pay around $1,148 a year in tuition.
Graduates earn a median salary of $23,169 in their first year after graduation.
One year after graduating, alumni of this school earn a median of $39,499 a year. In-state undergraduate tuition runs about $1,438 a year.
One year after graduating, alumni of this school earn a median of $31,565 a year. In-state undergraduate tuition runs about $1,425 a year.
Graduates earn a median salary of $85,546 in their first year after graduation. Undergrads from California pay around $1,156 a year in tuition.
Grads earn a median early-career salary of $29,240 after earning their degree at this institution. In-state undergraduate tuition runs about $1,384 a year.
Grads earn a median early-career salary of $61,436 after earning their degree at this institution. Undergrads from California pay around $1,318 a year in tuition.
Graduates earn a median salary of $32,209 in their first year after graduation. Undergrads from California pay around $1,238 a year in tuition.
Undergrads from California pay around $1,188 a year in tuition.
One year after graduating, alumni of this school earn a median of $39,813 a year. Undergrads from California pay around $1,208 a year in tuition.
Graduates earn a median salary of $58,867 in their first year after graduation. Undergrads from California pay around $1,547 a year in tuition.
Graduates earn a median salary of $31,739 in their first year after graduation. Undergrads from California pay around $1,288 a year in tuition.
The full-time student retention rate is 86%. Undergrads from California pay around $1,152 a year in tuition.
Grads earn a median early-career salary of $36,225 after earning their degree at this institution. In-state undergraduate tuition runs about $1,184 a year.
One year after graduating, alumni of this school earn a median of $29,837 a year. In-state undergraduate tuition runs about $1,312 a year.
Grads earn a median early-career salary of $39,194 after earning their degree at this institution. In-state undergraduate tuition runs about $1,364 a year.
Graduates earn a median salary of $51,298 in their first year after graduation. In-state undergraduate tuition runs about $1,696 a year.
One year after graduating, alumni of this school earn a median of $35,250 a year. In-state undergraduate tuition runs about $1,334 a year.
Grads earn a median early-career salary of $38,033 after earning their degree at this institution. Undergrads from California pay around $1,364 a year in tuition.
Graduates earn a median salary of $35,362 in their first year after graduation. In-state undergraduate tuition runs about $1,176 a year.
Undergrads from California pay around $1,150 a year in tuition.
Graduates earn a median salary of $52,907 in their first year after graduation. In-state undergraduate tuition runs about $1,185 a year.
Restaurant & Catering Management Careers in CA
Some of the careers Restaurant, Culinary, and Catering Management/Manager majors go into include:
| Job Title | Nationwide Job Growth | Nationwide Median Salary |
|---|---|---|
| Cooks, Private Household | — | $35,204 |
| Chefs and Head Cooks | — | $35,292 |
| First-Line Supervisors of Food Preparation and Serving Workers | — | $37,104 |
| Food Service Managers | — | $165,782 |
Related Majors in California
Below are some popular majors that are similar to Restaurant, Culinary, and Catering Management/Manager.
| Major | Annual Graduates Nationwide |
|---|---|
| General Hospitality Management | 8,041 |
| Hotel/Motel Administration | 1,734 |
| Restaurant/Food Services Management | 730 |
| Other Hospitality Management | 584 |
| Hotel, Motel & Restaurant Management | 432 |
| Foodservice Systems Administration | 373 |
| Hospitality Management | 8 |
View all majors related to Restaurant & Catering Management
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View Nationwide Restaurant & Catering Management Report
References
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