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Food, Nutrition & Related Services at Weber State University

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Food, Nutrition & Related Services at Weber State University

What traits are you looking for in a nutrition school? To help you decide if Weber State University is right for you, we've gathered the following information about the school's nutrition program.

WSU is located in Ogden, Utah and has a total student population of 29,596. In 2021, 21 nutrition majors received their bachelor's degree from WSU.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Bachelor’s Degree in Nutrition

Each year, College Factual ranks nutrition programs across the country. The following shows how WSU performed in these rankings.

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The nutrition major at WSU is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
Best Value Food, Nutrition & Related Services Schools 56

Nutrition Student Demographics at WSU

Take a look at the following statistics related to the make-up of the nutrition majors at Weber State University.

76% Women
10% Racial-Ethnic Minorities*
Of the 21 students who earned a bachelor's degree in Food, Nutrition & Related Services from WSU in 2020-2021, 24% were men and 76% were women. The typical nutrition bachelor's degree program is made up of only 18% men. So male students are more repesented at WSU since its program graduates 6% more men than average.

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About 81% of those who receive a bachelor's degree in nutrition at WSU are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from Weber State University with a bachelor's in nutrition.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 2
White 17
International Students 1
Other Races/Ethnicities 1

WSU also has a doctoral program available in nutrition. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for UT, the home state for Weber State University.

Occupation Jobs in UT Average Salary in UT
Food Preparation and Serving Worker Supervisors 7,790 $32,230
Institution and Cafeteria Cooks 3,570 $27,870
Food Service Managers 1,870 $46,030
Dietetic Technicians 810 $26,220
Dietitians and Nutritionists 700 $56,390

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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