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Food, Nutrition & Related Services at Utah State University

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Food, Nutrition & Related Services at Utah State University

If you are interested in studying food, nutrition and related services, you may want to check out the program at Utah State University. The following information will help you decide if it is a good fit for you.

USU is located in Logan, Utah and has a total student population of 27,691. In the 2020-2021 academic year, 14 students received a bachelor's degree in nutrition from USU.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Bachelor’s Degree in Nutrition

Online Classes Are Available at USU

If you are a working student or have a busy schedule, you may want to consider taking online classes. While these classes used to be mostly populated by returning adults, more and more traditional students are turning to this option.

Are you one of the many who prefer to take online classes? USU offers distance education options for nutrition at the following degree levels:

  • Master’s Degree

The nutrition major at USU is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

In 2021, 0 student received their master’s degree in nutrition from USU. This is the #62 most popular school for nutrition master’s degree candidates in the country.

Earnings of USU Nutrition Graduates

The median salary of nutrition students who receive their bachelor's degree at USU is $23,288. Unfortunately, this is lower than the national average of $30,474 for all nutrition students.

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Nutrition Student Demographics at USU

Take a look at the following statistics related to the make-up of the nutrition majors at Utah State University.

43% Women
36% Racial-Ethnic Minorities*
During the 2020-2021 academic year, 14 students graduated with a bachelor's degree in nutrition from USU. About 57% were men and 43% were women. The typical nutrition bachelor's degree program is made up of only 18% men. So male students are more repesented at USU since its program graduates 39% more men than average.

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About 64% of those who receive a bachelor's degree in nutrition at USU are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from Utah State University with a bachelor's in nutrition.

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Race/Ethnicity Number of Students
Asian 2
Black or African American 0
Hispanic or Latino 3
White 9
International Students 0
Other Races/Ethnicities 0

USU also has a doctoral program available in nutrition. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for UT, the home state for Utah State University.

Occupation Jobs in UT Average Salary in UT
Food Preparation and Serving Worker Supervisors 7,790 $32,230
Institution and Cafeteria Cooks 3,570 $27,870
Food Service Managers 1,870 $46,030
Dietetic Technicians 810 $26,220
Dietitians and Nutritionists 700 $56,390

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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