Food, Nutrition & Related Services at University of North Dakota
If you are interested in studying Food, Nutrition & Related Services, you may want to check out the program at University of North Dakota. Get started with the following essential facts.
University of North Dakota is in Grand Forks, ND.
For the most recent IPEDS reporting year, 5 food, nutrition & related services degrees were awarded at University of North Dakota.
Featured schools near , edit
Online Class Availability at University of North Dakota
Distance learning is available at University of North Dakota. Of 15,019 students, 5,225 (35%) studied exclusively online and 5,272 (35%) took at least some classes online.
Student Demographics & Diversity
Take a look at the student demographics for Food, Nutrition & Related Services graduates at University of North Dakota, by degree type.
Across all degree levels, Food, Nutrition & Related Services graduates at University of North Dakota are 80% women (4) and 20% men (1).
Food, Nutrition & Related Services Bachelor’s Program at University of North Dakota
Of the 5 bachelor’s food, nutrition & related services graduates at University of North Dakota, 80% were women (4) and 20% were men (1).
The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at University of North Dakota.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 5 |
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Food, Nutrition & Related Services Concentrations at University of North Dakota
This Food, Nutrition & Related Services program at University of North Dakota breaks down into more specific concentrations:
| Concentration | Graduates |
|---|---|
| Human Nutrition | 5 |
Highest-Paying Careers for Food, Nutrition & Related Services Graduates
Graduates of the Food, Nutrition & Related Services program at University of North Dakota pursue many career paths. The table below ranks the best-paid careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Dietetic Technicians | $137,981 |
| Dietitians and Nutritionists | $125,305 |
| Family and Consumer Sciences Teachers, Postsecondary | $99,604 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
Course Advisor provides higher-education, college and university, degree, program, career, salary, and other helpful information to students, faculty, institutions, and other internet audiences. Presented information and data are subject to change. Inclusion on this website does not imply or represent a direct relationship with the company, school, or brand. Information, though believed correct at time of publication, may not be correct, and no warranty is provided. Contact the schools to verify any information before relying on it. Financial aid may be available for those who qualify. The displayed options may include sponsored or recommended results, not necessarily based on your preferences.
© Course Advisor – All Rights Reserved.