Food, Nutrition & Related Services at University of North Carolina at Chapel Hill
What traits are you looking for in a school for Food, Nutrition & Related Services, you may want to check out the program at University of North Carolina at Chapel Hill. The following information will help you decide if it is a good fit for you.
University of North Carolina at Chapel Hill sits in Chapel Hill, NC.
For the most recent IPEDS reporting year, 62 food, nutrition & related services degrees were awarded at University of North Carolina at Chapel Hill.
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Studying Online at University of North Carolina at Chapel Hill
Many students take online classes at University of North Carolina at Chapel Hill. Of 32,438 students, 1,858 (6%) studied exclusively online and 5,669 (17%) took at least some classes online.
Student Demographics & Diversity
Take a look at the student demographics for Food, Nutrition & Related Services graduates at University of North Carolina at Chapel Hill, by degree type.
Across all degree levels, Food, Nutrition & Related Services graduates at University of North Carolina at Chapel Hill are 77% women (48) and 23% men (14).
Food, Nutrition & Related Services Bachelor’s Program at University of North Carolina at Chapel Hill
Among the 62 bachelor’s food, nutrition & related services graduates at University of North Carolina at Chapel Hill, 77% were women (48) and 23% were men (14).
The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at University of North Carolina at Chapel Hill.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 23 |
| Hispanic / Latino | 5 |
| Black / African American | 3 |
| Asian | 25 |
| American Indian / Alaska Native | 1 |
| Native Hawaiian / Pacific Islander | 1 |
| Two or More Races | 1 |
| International (Nonresident) | 1 |
| Unknown | 2 |
Minority students account for 58% of Food, Nutrition & Related Services bachelor’s degree recipients at University of North Carolina at Chapel Hill, above the national average of 36%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Food, Nutrition & Related Services Concentrations at University of North Carolina at Chapel Hill
This Food, Nutrition & Related Services program at University of North Carolina at Chapel Hill breaks down into more specific concentrations:
| Concentration | Graduates |
|---|---|
| Food & Nutrition | 62 |
Highest-Paying Careers for Food, Nutrition & Related Services Graduates
Those who complete Food, Nutrition & Related Services program at University of North Carolina at Chapel Hill pursue many career paths. Here are the top-paying careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Dietetic Technicians | $137,981 |
| Dietitians and Nutritionists | $125,305 |
| Family and Consumer Sciences Teachers, Postsecondary | $99,604 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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