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Food, Nutrition & Related Services at University of Central Missouri

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Food, Nutrition & Related Services at University of Central Missouri

What traits are you looking for in a nutrition school? To help you decide if University of Central Missouri is right for you, we've gathered the following information about the school's nutrition program.

UCM is located in Warrensburg, Missouri and approximately 9,959 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Master’s Degree in Nutrition

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Nutrition Student Demographics at UCM

Take a look at the following statistics related to the make-up of the nutrition majors at University of Central Missouri.

100% Women
Of the 4 students who earned a master's degree in Food, Nutrition & Related Services from UCM in 2020-2021, 0% were men and 100% were women.

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Of the students who received a nutrition master's degree from UCM, 100% were white. This is above average for this degree on the natiowide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Central Missouri with a master's in nutrition.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 4
International Students 0
Other Races/Ethnicities 0

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MO, the home state for University of Central Missouri.

Occupation Jobs in MO Average Salary in MO
Food Preparation and Serving Worker Supervisors 18,830 $34,010
Institution and Cafeteria Cooks 13,610 $24,900
Food Service Managers 2,820 $53,390
Dietitians and Nutritionists 1,440 $54,030
Dietetic Technicians 1,070 $23,470

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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