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Food, Nutrition & Related Services at Oklahoma State University - Main Campus

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Food, Nutrition & Related Services at Oklahoma State University - Main Campus

What traits are you looking for in a nutrition school? To help you decide if Oklahoma State University - Main Campus is right for you, we've gathered the following information about the school's nutrition program.

OSU is located in Stillwater, Oklahoma and has a total student population of 24,535. In 2021, 111 nutrition majors received their bachelor's degree from OSU.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Bachelor’s Degree in Nutrition

The following rankings from College Factual show how the nutrition progam at OSU compares to programs at other colleges and universities.

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The nutrition major at OSU is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
Best Food, Nutrition & Related Services Schools 20
Most Focused Food, Nutrition & Related Services Schools 28

How Much Do Nutrition Graduates from OSU Make?

The median salary of nutrition students who receive their bachelor's degree at OSU is $29,088. This is less than $30,474, which is the national average of all nutrition majors in the nation who earn bachelor's degrees.

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Nutrition Student Demographics at OSU

Take a look at the following statistics related to the make-up of the nutrition majors at Oklahoma State University - Main Campus.

80% Women
27% Racial-Ethnic Minorities*
During the 2020-2021 academic year, 111 students graduated with a bachelor's degree in nutrition from OSU. About 20% were men and 80% were women. The typical nutrition bachelor's degree program is made up of only 18% men. So male students are more repesented at OSU since its program graduates 2% more men than average.

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About 73% of those who receive a bachelor's degree in nutrition at OSU are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from Oklahoma State University - Main Campus with a bachelor's in nutrition.

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Race/Ethnicity Number of Students
Asian 2
Black or African American 3
Hispanic or Latino 5
White 81
International Students 0
Other Races/Ethnicities 20

OSU also has a doctoral program available in nutrition. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for OK, the home state for Oklahoma State University - Main Campus.

Occupation Jobs in OK Average Salary in OK
Food Preparation and Serving Worker Supervisors 15,500 $29,190
Institution and Cafeteria Cooks 9,680 $21,650
Food Service Managers 3,120 $50,650
Dietitians and Nutritionists 810 $56,100
Dietetic Technicians 710 $24,850

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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