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Food, Nutrition & Related Services at North Idaho College

Food, Nutrition & Related Services at North Idaho College

What traits are you looking for in a school for Food, Nutrition & Related Services, consider the program at North Idaho College. We’ve gathered the following information to help you decide.

North Idaho College sits in Coeur d’Alene, ID.

For the most recent IPEDS reporting year, 1 food, nutrition & related services degrees were granted at North Idaho College.

Online Class Availability at North Idaho College

Online coursework is an option at North Idaho College. Of 4,585 students, 1,243 (27%) were enrolled entirely in distance education and 1,800 (39%) took at least some classes online.

Student Demographics & Diversity

The following sections describe the diversity of Food, Nutrition & Related Services graduates at North Idaho College, by degree type.

Across all degree levels, Food, Nutrition & Related Services graduates at North Idaho College are 100% women (1) and 0% men (0).

Of the 1 associate’s food, nutrition & related services degrees awarded at North Idaho College, 100% were women (1) and 0% were men (0).

North Idaho College gender breakdown of Food, Nutrition & Related Services Associate's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services associate’s degree recipients at North Idaho College.

Race / Ethnicity Number of Graduates
White 1
Racial-ethnic diversity of Food, Nutrition & Related Services majors at North Idaho College

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

This Food, Nutrition & Related Services program at North Idaho College includes the following sub-specializations:

Concentration Graduates
Food & Nutrition 1

Those who complete Food, Nutrition & Related Services program at North Idaho College work across a variety of fields. Below are the best-paid careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Dietetic Technicians $137,981
Dietitians and Nutritionists $125,305
Family and Consumer Sciences Teachers, Postsecondary $99,604
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, Institution and Cafeteria $30,453

References

More about our data sources and methodologies.

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