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Food, Nutrition & Related Services at Johnson & Wales University-Charlotte

Food, Nutrition & Related Services at Johnson & Wales University-Charlotte

If you are interested in studying Food, Nutrition & Related Services, consider the program at Johnson & Wales University-Charlotte. We’ve gathered the following information to help you decide.

Johnson & Wales University-Charlotte sits in Charlotte, NC.

During the most recent reporting year, 50 food, nutrition & related services degrees were awarded at Johnson & Wales University-Charlotte.

Studying Online at Johnson & Wales University-Charlotte

Many students take online classes at Johnson & Wales University-Charlotte. Among 1,184 students, 5 (0%) were enrolled entirely in distance education and 277 (23%) took at least some classes online.

Rankings can help you compare Johnson & Wales University-Charlotte’s Food, Nutrition & Related Services program to other colleges that offer this major.

Bachelor’s-Level Rankings

Ranking Scope Rank
Best Schools (Quality) North Carolina #6 of 7
Best Value North Carolina #7 of 7
Best Schools (Quality) Southeast (Region) #18 of 20
Best Value Southeast (Region) #18 of 20
Best Value Nationwide #62 of 71
Best Schools (Quality) Nationwide #70 of 73

Those who finish Johnson & Wales University-Charlotte’s Food, Nutrition & Related Services program report the following median earnings (per the U.S. Department of Education’s College Scorecard):

Median earnings by years after graduation for Food, Nutrition & Related Services at Johnson & Wales University-Charlotte
Years After Graduation Median Earnings
1 year $32,511
2 years $32,707
3 years $37,037
4 years $37,900
5 years $41,943

Is this above or below average for the school? Four years out, Food, Nutrition & Related Services graduates from Johnson & Wales University-Charlotte report median earnings of $37,900, compared with $36,543 for all Johnson & Wales University-Charlotte graduates — about 4% higher than the school-wide median.

Food, Nutrition & Related Services earnings compared with all majors at Johnson & Wales University-Charlotte

Median Debt at Graduation

The median debt for Food, Nutrition & Related Services graduates from Johnson & Wales University-Charlotte comes in at $27,000.

Student Demographics & Diversity

Below you’ll find the diversity of Food, Nutrition & Related Services graduates at Johnson & Wales University-Charlotte, broken down by degree level.

Looking at the program as a whole, Food, Nutrition & Related Services graduates at Johnson & Wales University-Charlotte are 70% women (35) and 30% men (15).

Of the 50 bachelor’s food, nutrition & related services graduates at Johnson & Wales University-Charlotte, 70% were women (35) and 30% were men (15).

Johnson & Wales University-Charlotte gender breakdown of Food, Nutrition & Related Services Bachelor's degree recipients

The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at Johnson & Wales University-Charlotte.

Race / Ethnicity Number of Graduates
White 14
Hispanic / Latino 8
Black / African American 23
Asian 1
Two or More Races 2
International (Nonresident) 1
Unknown 1
Racial-ethnic diversity of Food, Nutrition & Related Services majors at Johnson & Wales University-Charlotte

Minority students account for 68% of Food, Nutrition & Related Services bachelor’s degree recipients at Johnson & Wales University-Charlotte, higher than the national average of 36%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

The Food, Nutrition & Related Services program at Johnson & Wales University-Charlotte includes the following sub-specializations:

Concentration Graduates
Food & Nutrition 8
Foodservice Systems Administration 42

Students who finish Food, Nutrition & Related Services program at Johnson & Wales University-Charlotte work across a variety of fields. Here are the top-paying careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Dietetic Technicians $137,981
Dietitians and Nutritionists $125,305
Family and Consumer Sciences Teachers, Postsecondary $99,604
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, Institution and Cafeteria $30,453

References

More about our data sources and methodologies.

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