Food, Nutrition & Related Services at Indiana State University
If you plan to study Food, Nutrition & Related Services, you may want to check out the program at Indiana State University. The following information will help you decide if it is a good fit for you.
Indiana State University is in Terre Haute, IN.
For the most recent IPEDS reporting year, 3 food, nutrition & related services degrees were awarded at Indiana State University.
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Studying Online at Indiana State University
Many students take online classes at Indiana State University. Of 7,895 students, 2,163 (27%) were enrolled entirely in distance education and 2,426 (31%) took at least some classes online.
Student Demographics & Diversity
Take a look at the student demographics for Food, Nutrition & Related Services graduates at Indiana State University, broken down by degree level.
Program-wide, Food, Nutrition & Related Services graduates at Indiana State University are 67% women (2) and 33% men (1).
Food, Nutrition & Related Services Bachelor’s Program at Indiana State University
Of the 3 bachelor’s food, nutrition & related services graduates at Indiana State University, 67% were women (2) and 33% were men (1).
The following table and chart show the race/ethnicity of Food, Nutrition & Related Services bachelor’s degree recipients at Indiana State University.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 2 |
| Two or More Races | 1 |
Minority students account for 33% of Food, Nutrition & Related Services bachelor’s degree recipients at Indiana State University, below the national average of 36%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Food, Nutrition & Related Services Concentrations at Indiana State University
The Food, Nutrition & Related Services program at Indiana State University breaks down into more specific concentrations:
| Concentration | Graduates |
|---|---|
| Food & Nutrition | 3 |
Best-Paid Careers for Food, Nutrition & Related Services Graduates
Students who finish Food, Nutrition & Related Services program at Indiana State University work across a variety of fields. The table below ranks the highest-paying careers for Food, Nutrition & Related Services graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Dietetic Technicians | $137,981 |
| Dietitians and Nutritionists | $125,305 |
| Family and Consumer Sciences Teachers, Postsecondary | $99,604 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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