Restaurant, Culinary, and Catering Management/Manager Schools in Texas
30 Restaurant, Culinary, and Catering Management/Manager students earned their degrees in the state in 2022-2023.
In terms of popularity, Restaurant, Culinary, and Catering Management/Manager is the 404th most popular major in the state out of a total 928 majors commonly available.
Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Texas
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Award Taking 1 to 2 Years | 12 |
| Associate Degree | 12 |
| Award Taking 2 to 4 Years | 12 |
| Award Taking Less Than 1 Year | 6 |
Gender Distribution
In Texas, a restaurant, culinary, and catering management/manager major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Texas is as follows:
- Asian: 0.0%
- Black or African American: 30.0%
- Hispanic or Latino: 46.7%
- White: 13.3%
- Non-Resident Alien: 6.7%
- Other Races: 3.3%
Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Texas
In this state, there are 102,260 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.
Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Texas
In this state, restaurant, culinary, and catering management/manager grads earn an average of $53,170. Nationwide, they make an average of $41,240.
Most Popular Restaurant, Culinary, and Catering Management/Manager Programs in TX
There are 6 colleges in Texas that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 6 below:
Students who attend this private institution pay an average net price of $31,817. 14 to 1 is the student to faculty ratio. 100% of students get financical aid.
Request InformationThe student to faculty ratio is 18 to 1. 83% of students are awarded financial aid at this school. Of all the teachers who work at the school, 60% are considered full time.
Request InformationThis public college charges it's students an average net price of $9,752. 23 to 1 is the student to faculty ratio. 82% of students get financical aid.
Request InformationRestaurant, Culinary, and Catering Management/Manager Careers in TX
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | TX Job Growth | TX Median Salary |
|---|---|---|
| Food Preparation and Serving Worker Supervisors | 26% | $35,340 |
| Chefs and Head Cooks | 22% | $50,580 |
| Food Service Managers | 21% | $58,490 |
Related Majors in Texas
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in TX |
|---|---|
| Chef Training | 432 |
| Baking & Pastry Arts | 176 |
| General Cooking & Culinary Arts | 26 |
| Food Preparation/Kitchen Assistant | 13 |
| Culinary Science/Culinology | 11 |
View all majors related to Restaurant, Culinary, and Catering Management/Manager
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View Nationwide Restaurant, Culinary, and Catering Management/Manager Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.