Restaurant, Culinary, and Catering Management/Manager Schools in Rhode Island
3 students earned Restaurant, Culinary, and Catering Management/Manager degrees in Rhode Island in the 2022-2023 year.
A Restaurant, Culinary, and Catering Management/Manager major is the 384th most popular major in this state.
Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Rhode Island
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Master’s Degree | 3 |
Gender Distribution
In Rhode Island, a restaurant, culinary, and catering management/manager major is more popular with men than with women.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Rhode Island is as follows:
- Asian: 0.0%
- Black or African American: 0.0%
- Hispanic or Latino: 0.0%
- White: 100.0%
- Non-Resident Alien: 0.0%
- Other Races: 0.0%
Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Rhode Island
In this state, there are 4,210 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.
Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Rhode Island
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $42,590 in the state and $41,240 nationwide.
Most Popular Restaurant, Culinary, and Catering Management/Manager Programs in RI
Restaurant, Culinary, and Catering Management/Manager Careers in RI
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | RI Job Growth | RI Median Salary |
|---|---|---|
| Chefs and Head Cooks | 12% | $0 |
| Food Preparation and Serving Worker Supervisors | 9% | $39,670 |
| Food Service Managers | 7% | $68,790 |
Related Majors in Rhode Island
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in RI |
|---|---|
| Chef Training | 202 |
| Baking & Pastry Arts | 186 |
| Culinary Science/Culinology | 12 |
View all majors related to Restaurant, Culinary, and Catering Management/Manager
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View Nationwide Restaurant, Culinary, and Catering Management/Manager Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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