Restaurant, Culinary, and Catering Management/Manager Schools in Pennsylvania
16 students earned Restaurant, Culinary, and Catering Management/Manager degrees in Pennsylvania in the 2022-2023 year.
In this state, Restaurant, Culinary, and Catering Management/Manager is the 664th most popular major out of a total 1023 majors commonly available.
Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Pennsylvania
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Associate Degree | 9 |
| Bachelor’s Degree | 4 |
| Award Taking 1 to 2 Years | 2 |
| Award Taking 2 to 4 Years | 2 |
| Award Taking Less Than 1 Year | 1 |
Gender Distribution
In Pennsylvania, a restaurant, culinary, and catering management/manager major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Pennsylvania is as follows:
- Asian: 0.0%
- Black or African American: 18.8%
- Hispanic or Latino: 6.3%
- White: 75.0%
- Non-Resident Alien: 0.0%
- Other Races: 0.0%
Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Pennsylvania
46,550 people in the state and 1,312,620 in the nation are employed in jobs related to restaurant, culinary, and catering management/manager.
Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Pennsylvania
A typical salary for a restaurant, culinary, and catering management/manager grad in the state is $57,630, compared to a typical salary of $41,240 nationwide.
Most Popular Restaurant, Culinary, and Catering Management/Manager Programs in PA
There are 5 colleges in Pennsylvania that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 5 below:
An average student at Jna Institute of Culinary Arts will pay a net price of $13,559. Students enjoy a student to faculty ratio of 3 to 1. 100% of students get financical aid.
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The student to faculty ratio is 21 to 1. An average student at Lackawanna College will pay a net price of $19,468. Of all the teachers who work at the school, 100% are considered full time.
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Students who attend this public school pay an average net price of $8,363. The student to faculty ratio is 19 to 1. 100% of students get financical aid.
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The full-time teacher rate is 35%. Of all the students who attend this school, 81% get financial aid. This public school has an average net price of $6,562.
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This public college charges it's students an average net price of $24,769. Students enjoy a student to faculty ratio of 14 to 1. Most students complete their degree in 4.32 years.
Request InformationRestaurant, Culinary, and Catering Management/Manager Careers in PA
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | PA Job Growth | PA Median Salary |
|---|---|---|
| Chefs and Head Cooks | 9% | $57,500 |
| Food Preparation and Serving Worker Supervisors | 9% | $35,040 |
| Food Service Managers | 7% | $61,440 |
| Private Cooks | 0% | $0 |
Related Majors in Pennsylvania
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in PA |
|---|---|
| Chef Training | 137 |
| Baking & Pastry Arts | 60 |
| General Cooking & Culinary Arts | 11 |
| Culinary Science/Culinology | 9 |
| Institutional Food Workers | 5 |
| Food Service & Dining Management | 1 |
View all majors related to Restaurant, Culinary, and Catering Management/Manager
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View Nationwide Restaurant, Culinary, and Catering Management/Manager Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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