Restaurant, Culinary, and Catering Management/Manager Schools in Arizona
In 2022-2023, 7 students earned their Restaurant, Culinary, and Catering Management/Manager degrees in AZ.
In this state, Restaurant, Culinary, and Catering Management/Manager is the 362nd most popular major out of a total 727 majors commonly available.
Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Arizona
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Award Taking 1 to 2 Years | 5 |
| Award Taking 2 to 4 Years | 5 |
| Associate Degree | 2 |
Gender Distribution
In Arizona, a restaurant, culinary, and catering management/manager major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Arizona is as follows:
- Asian: 0.0%
- Black or African American: 14.3%
- Hispanic or Latino: 71.4%
- White: 14.3%
- Non-Resident Alien: 0.0%
- Other Races: 0.0%
Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Arizona
In this state, there are 30,170 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.
Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Arizona
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $43,240 in the state and $41,240 nationwide.
Most Popular Restaurant, Culinary, and Catering Management/Manager Programs in AZ
There are 2 colleges in Arizona that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 2 below:
Students enjoy a student to faculty ratio of 19 to 1. Of all the students who attend this school, 68% get financial aid. Of all the teachers who work at the school, 32% are considered full time.
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The student to faculty ratio is 20 to 1. The full-time teacher rate is 30%. 99% of students get financical aid.
Request InformationRestaurant, Culinary, and Catering Management/Manager Careers in AZ
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | AZ Job Growth | AZ Median Salary |
|---|---|---|
| Food Preparation and Serving Worker Supervisors | 27% | $30,590 |
| Chefs and Head Cooks | 26% | $38,430 |
| Food Service Managers | 23% | $54,440 |
| Private Cooks | 9% | $0 |
Related Majors in Arizona
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in AZ |
|---|---|
| Chef Training | 50 |
| Baking & Pastry Arts | 13 |
| General Cooking & Culinary Arts | 7 |
View all majors related to Restaurant, Culinary, and Catering Management/Manager
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View Nationwide Restaurant, Culinary, and Catering Management/Manager Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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