Associate Degrees in Restaurant/Food Services Management
Education Levels of Restaurant/Food Services Management Majors
During the most recent year for which data is available, 87 people earned their associate degree in restaurant/food services management. This makes it the 335th most popular associate degree program in the country.
The following table shows the number of diplomas awarded in restaurant/food services management at each degree level.
| Education Level | Number of Grads |
|---|---|
| Bachelor’s Degree | 315 |
| Basic Certificate | 184 |
| Undergraduate Certificate | 102 |
| Associate Degree | 87 |
| Master’s Degree | 61 |
| Graduate Certificate | 35 |
Earnings of Restaurant/Food Services Management Majors With Associate Degrees
At this time, we do not have the data to estimate the median earnings for this class of people.
Student Debt
We do not have the data to calculate the median and range of debt loads for restaurant/food services management students who are associate degree holders.
Student Diversity
More women than men pursue their associate degree in restaurant/food services management. About 62.1% of graduates with this degree are female.
| Gender | Number of Grads |
|---|---|
| Men | 33 |
| Women | 54 |
The racial-ethnic distribution of restaurant/food services management associate degree students is as follows:
| Race/Ethnicity | Number of Grads |
|---|---|
| Asian | 14 |
| Black or African American | 17 |
| Hispanic or Latino | 20 |
| White | 25 |
| International Students | 5 |
| Other Races/Ethnicities | 6 |
Most Popular Restaurant/Food Services Management Programs for Associate Degrees
There are 31 colleges that offer an associate degree in restaurant/food services management. Learn more about the most popular 20 below:
LaGuardia Community College tops the list of the most popular school in the U.S. for restaurant/food services management majors who are seeking their associate degree. Each year, around 16,900 students seeking various degrees attend the university. During the most recent year for which we have data, 41 people received their associate degree in restaurant/food services management from LaGuardia. Of these students, 73% were women and 81% were members of underrepresented racial-ethnic groups.
The 2nd most popular school in the country for restaurant/food services management majors who are seeking their associate degree is Central Texas College. Each year, around 10,100 students seeking various degrees attend the university. During the most recent year for which we have data, 14 people received their associate degree in restaurant/food services management from Central Texas College. About 67% of this group were women, and 78% were students from an underrepresented racial-ethnic group.
The 6th most popular school in the country for restaurant/food services management majors who are seeking their associate degree is Erie Community College. Each year, around 8,300 students seeking various degrees attend the university. During the most recent year for which we have data, 6 people received their associate degree in restaurant/food services management from Erie Community College.
Cuyahoga Community College District is the 7th most popular school in the nation for students seeking an associate degree in restaurant/food services management. Roughly 18,700 attend the school each year. During the most recent year for which we have data, 5 people received their associate degree in restaurant/food services management from Cuyahoga Community College District. Around 60% of these students were from an underrepresented racial-ethnic group, and 80% were women.
Hillsborough Community College comes in at #7 on our list of the most popular colleges offering associate degrees in restaurant/food services management. During the most recent year for which we have data, 5 people received their associate degree in restaurant/food services management from HCC.
The 10th most popular school in the country for restaurant/food services management majors who are seeking their associate degree is College of Southern Nevada. Each year, around 29,900 students seeking various degrees attend the university. During the most recent year for which we have data, 4 people received their associate degree in restaurant/food services management from CSN. Around 100% of these students were from an underrepresented racial-ethnic group, and 50% were women.
Scottsdale Community College is the 10th most popular school in the nation for students seeking an associate degree in restaurant/food services management. During the most recent year for which we have data, 4 people received their associate degree in restaurant/food services management from Scottsdale Community College. Around 50% of these students were from an underrepresented racial-ethnic group, and 100% were women.
American Public University System is the 10th most popular school in the nation for students seeking an associate degree in restaurant/food services management. Each year, around 50,000 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $8,400 per year, while in-state graduate students, on average, pay $7,650 per year. During the most recent year for which we have data, 4 people received their associate degree in restaurant/food services management from American Military University. Of these students, 56% were women and 44% were members of underrepresented racial-ethnic groups.
The 13th most popular school in the country for restaurant/food services management majors who are seeking their associate degree is Valencia College. Each year, around 45,900 students seeking various degrees attend the university. During the most recent year for which we have data, 3 people received their associate degree in restaurant/food services management from Valencia College. Around 33% of these students were from an underrepresented racial-ethnic group, and 33% were women.
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Related Majors
Below are some popular majors that are similar to restaurant/food services management that offer associate degrees.
| Major | Annual Degrees Awarded |
|---|---|
| General Hospitality Management | 1,066 |
| Hotel/Motel Administration | 301 |
| Tourism/Travel Services Management | 160 |
| Other Hospitality Management | 103 |
| Hotel, Motel & Restaurant Management | 85 |
References
*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Bureau of Labor Statistics
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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