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Restaurant/Food Services Management in Connecticut

Restaurant/Food Services Management Schools in Connecticut

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Jobs for Restaurant/Food Services Management Grads in Connecticut

There are 1,810 people in the state and 285,580 people in the nation working in Restaurant/Food Services Management jobs.

Restaurant/Food Services Management Jobs Nationwide vs. CT

Wages for Restaurant/Food Services Management Jobs in Connecticut

Restaurant/Food Services Management grads earn an average of $79,023 in the state and $73,107 nationwide.

Restaurant/Food Services Management Wages Nationwide vs. CT

Restaurant/Food Services Management Careers in CT

Some of the careers Restaurant/Food Services Management majors go into include:

Job Title Nationwide Job Growth Nationwide Median Salary
Food Service Managers — $165,782
Lodging Managers — $95,461

Below are some popular majors that are similar to Restaurant/Food Services Management.

Major Annual Graduates Nationwide
Restaurant & Catering Management 1,343
Foodservice Systems Administration 373
Culinary Science/Culinology 301
Wine Steward/Sommelier 7

View all majors related to Restaurant/Food Services Management

View Nationwide Restaurant/Food Services Management Report

References

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