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Food Science Technology at University of Arizona

What traits are you looking for in a school for Food Science Technology, take a look at what University of Arizona. We’ve gathered the following information to help you decide.

University of Arizona sits in Tucson, AZ.

For the most recent IPEDS reporting year, 3 food science technology graduations were recorded at University of Arizona.

Online Class Availability at University of Arizona

Online coursework is an option at University of Arizona. Among 56,365 students, 12,481 (22%) were enrolled entirely in distance education and 23,089 (41%) took at least some classes online.

Student Demographics & Diversity

Take a look at the student demographics for Food Science Technology graduates at University of Arizona, by degree type.

Across all degree levels, Food Science Technology graduates at University of Arizona are 33% women (1) and 67% men (2).

Food Science Technology Bachelor’s Program at University of Arizona

Of the 3 bachelor’s food science technology graduates at University of Arizona, 33% were women (1) and 67% were men (2).

The following table and chart show the race/ethnicity of Food Science Technology bachelor’s degree recipients at University of Arizona.

Race / Ethnicity	Number of Graduates
White	1
Hispanic / Latino	1
International (Nonresident)	1

Minority students account for 33% of Food Science Technology bachelor’s degree recipients at University of Arizona, higher than the national average of 30%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

More Specific Food Science Technology Concentrations at University of Arizona

The Food Science Technology program at University of Arizona offers more specialized concentrations:

Concentration	Graduates
Other Food Science	3

Top-Paying Careers for Food Science Technology Graduates

Graduates of the Food Science Technology program at University of Arizona work across a variety of fields. Below are the highest-paying careers for Food Science Technology graduates, ordered by median annual salary:

Occupation	Nationwide Median Wage
Food Science Technicians	$100,898
Farmers, Ranchers, and Other Agricultural Managers	$84,680
Agricultural Sciences Teachers, Postsecondary	$66,903
Soil and Plant Scientists	$59,587
Food Scientists and Technologists	$55,930
Food Batchmakers	$55,617
First-Line Supervisors of Farming, Fishing, and Forestry Workers	$36,803
Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders	$33,975

References

• IPEDS — Integrated Postsecondary Education Data System
• U.S. Department of Education — College Scorecard
• O*NET Online (Bureau of Labor Statistics)
• National Center for Education Statistics

More about our data sources and methodologies.