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Food & Nutrition at New York University

What traits are you looking for in a school for Food & Nutrition, take a look at what New York University. We’ve gathered the following information to help you decide.

New York University is located in New York, NY.

In the most recent year for which we have data, 64 food & nutrition graduations were recorded at New York University.

Studying Online at New York University

Distance learning is available at New York University. Among 56,832 students, 3,493 (6%) studied exclusively online and 10,998 (19%) took at least some classes online.

Student Demographics & Diversity

The following sections describe the diversity of Food & Nutrition graduates at New York University, by degree type.

Across all degree levels, Food & Nutrition graduates at New York University are 75% women (48) and 25% men (16).

Food & Nutrition Master’s Program at New York University

Of the 63 master’s food & nutrition graduates at New York University, 75% were women (47) and 25% were men (16).

The following table and chart show the race/ethnicity of Food & Nutrition master’s degree recipients at New York University.

Race / Ethnicity	Number of Graduates
White	29
Hispanic / Latino	3
Black / African American	6
Asian	7
Two or More Races	5
International (Nonresident)	10
Unknown	3

Minority students account for 33% of Food & Nutrition master’s degree recipients at New York University, above the national average of 33%.*

Food & Nutrition Doctoral Program at New York University

Of the 1 doctoral food & nutrition degrees awarded at New York University, 100% were women (1) and 0% were men (0).

The following table and chart show the race/ethnicity of Food & Nutrition doctoral degree recipients at New York University.

Race / Ethnicity	Number of Graduates
International (Nonresident)	1

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Best-Paid Careers for Food & Nutrition Graduates

Those who complete Food & Nutrition program at New York University go on to a range of careers. Here are the highest-paying careers for Food & Nutrition majors, ordered by median annual salary:

Occupation	Nationwide Median Wage
Dietetic Technicians	$137,981
Dietitians and Nutritionists	$125,305
Family and Consumer Sciences Teachers, Postsecondary	$99,604

References

• IPEDS — Integrated Postsecondary Education Data System
• U.S. Department of Education — College Scorecard
• O*NET Online (Bureau of Labor Statistics)
• National Center for Education Statistics

More about our data sources and methodologies.