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Chef Training at Central Piedmont Community College

What traits are you looking for in a school for Chef Training, take a look at what Central Piedmont Community College. We’ve gathered the following information to help you decide.

Central Piedmont Community College is in Charlotte, NC.

For the most recent IPEDS reporting year, 284 chef training degrees were granted at Central Piedmont Community College.

Online Class Availability at Central Piedmont Community College

Many students take online classes at Central Piedmont Community College. Of 20,375 students, 7,476 (37%) studied exclusively online and 6,677 (33%) took at least some classes online.

Student Demographics & Diversity

Below you’ll find the diversity of Chef Training graduates at Central Piedmont Community College, broken down by degree level.

Across all degree levels, Chef Training graduates at Central Piedmont Community College are 53% women (150) and 47% men (134).

Chef Training Associate’s Program at Central Piedmont Community College

Among the 23 associate’s chef training degrees awarded at Central Piedmont Community College, 70% were women (16) and 30% were men (7).

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Central Piedmont Community College.

Race / Ethnicity	Number of Graduates
White	7
Hispanic / Latino	3
Black / African American	11
Native Hawaiian / Pacific Islander	1
Two or More Races	1

Minority students account for 70% of Chef Training associate’s degree recipients at Central Piedmont Community College, above the national average of 51%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Highest-Paying Careers for Chef Training Graduates

Graduates of the Chef Training program at Central Piedmont Community College pursue many career paths. The table below ranks the highest-paying careers for Chef Training graduates, ordered by median annual salary:

Occupation	Nationwide Median Wage
Cooks, Restaurant	$41,438
First-Line Supervisors of Food Preparation and Serving Workers	$37,104
Cooks, All Other	$36,782
Chefs and Head Cooks	$35,292
Cooks, Private Household	$35,204

References

• IPEDS — Integrated Postsecondary Education Data System
• U.S. Department of Education — College Scorecard
• O*NET Online (Bureau of Labor Statistics)
• National Center for Education Statistics

More about our data sources and methodologies.