Culinary Arts/Chef Training Schools in Georgia
In 2022-2023, 242 students earned their Culinary Arts/Chef Training degrees in GA.
As a degree choice, Culinary Arts/Chef Training is the 126th most popular major in the state.
Education Levels of Culinary Arts/Chef Training Majors in Georgia
Culinary Arts/Chef Training majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Award Taking 1 to 2 Years | 130 |
| Award Taking 2 to 4 Years | 130 |
| Associate Degree | 112 |
Gender Distribution
In Georgia, a culinary arts/chef training major is more popular with women than with men.
Racial Distribution
The racial distribution of culinary arts/chef training majors in Georgia is as follows:
- Asian: 1.7%
- Black or African American: 57.0%
- Hispanic or Latino: 6.6%
- White: 32.2%
- Non-Resident Alien: 0.0%
- Other Races: 2.5%
Jobs for Culinary Arts/Chef Training Grads in Georgia
73,860 people in the state and 2,452,840 in the nation are employed in jobs related to culinary arts/chef training.
Wages for Culinary Arts/Chef Training Jobs in Georgia
In this state, culinary arts/chef training grads earn an average of $29,940. Nationwide, they make an average of $36,190.
Most Popular Culinary Arts/Chef Training Programs in GA
There are 10 colleges in Georgia that offer culinary arts/chef training degrees. Learn about the most popular 10 below:
100% of the teachers are full time. An average student at Helms College will pay a net price of $18,305. Of all the students who attend this school, 86% get financial aid.
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The student to faculty ratio is 12 to 1. Of all the teachers who work at the school, 35% are considered full time. 94% of students are awarded financial aid at this school.
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Of all the students who attend this school, 99% get financial aid. 17 to 1 is the student to faculty ratio. This public school has an average net price of $4,216.
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The full-time teacher rate is 59%. This public college charges it's students an average net price of $6,876. 14 to 1 is the student to faculty ratio.
Request InformationThis public college charges it's students an average net price of $3,483. Of all the students who attend this school, 97% get financial aid. This school boasts a lower than average student loan default rate of 0.20%.
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94% of students are awarded financial aid at this school. The full-time teacher rate is 76%. The average student takes 4.72 years to complete their degree at CCGA.
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A typical student attending GTC will pay a net price of $14,637. The full-time teacher rate is 25%. 17 to 1 is the student to faculty ratio.
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This public college charges it's students an average net price of $478. 17 to 1 is the student to faculty ratio. Of all the teachers who work at the school, 44% are considered full time.
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14 to 1 is the student to faculty ratio. This public school has an average net price of $4,286. 95% of students are awarded financial aid at this school.
Request InformationCulinary Arts/Chef Training Careers in GA
Some of the careers culinary arts/chef training majors go into include:
| Job Title | GA Job Growth | GA Median Salary |
|---|---|---|
| Restaurant Cooks | 11% | $23,430 |
| Chefs and Head Cooks | 9% | $51,330 |
| Food Preparation and Serving Worker Supervisors | 9% | $26,850 |
Related Majors in Georgia
Below are some popular majors in the state that are similar to culinary arts/chef training.
| Major | Annual Graduates in GA |
|---|---|
| Baking & Pastry Arts | 23 |
| Restaurant & Catering Management | 7 |
| Culinary Science/Culinology | 1 |
View all majors related to Culinary Arts/Chef Training
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View Nationwide Culinary Arts/Chef Training Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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