Chef Training Schools in New York
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Jobs for Chef Training Grads in New York
In this state, there are 137,450 people employed in jobs related to a Culinary Arts/Chef Training degree, compared to 2,846,400 nationwide.
Wages for Chef Training Jobs in New York
Culinary Arts/Chef Training grads earn an average of $49,520 in the state and $42,456 nationwide.
Most Popular Chef Training Programs in NY
There are 7 colleges in New York that offer Culinary Arts/Chef Training degrees in our data. Learn about the most popular 7 below:
One year after graduating, alumni of this school earn a median of $30,591 a year. About 92% of those who apply are admitted. 75% of full-time students return after their first year.
Grads earn a median early-career salary of $23,169 after earning their degree at this institution.
One year after graduating, alumni of this school earn a median of $34,511 a year. About 66% of those who apply are admitted. The full-time student retention rate is 70%.
One year after graduating, alumni of this school earn a median of $32,443 a year. Undergrads from New York pay around $6,726 a year in tuition.
In-state undergraduate tuition runs about $5,924 a year.
Grads earn a median early-career salary of $34,123 after earning their degree at this institution. Undergrads from New York pay around $6,138 a year in tuition.
Grads earn a median early-career salary of $29,771 after earning their degree at this institution. In-state undergraduate tuition runs about $6,440 a year.
Chef Training Careers in NY
Some of the careers Culinary Arts/Chef Training majors go into include:
| Job Title | Nationwide Job Growth | Nationwide Median Salary |
|---|---|---|
| Cooks, Private Household | — | $35,204 |
| Cooks, Restaurant | — | $41,438 |
| Chefs and Head Cooks | — | $35,292 |
| First-Line Supervisors of Food Preparation and Serving Workers | — | $37,104 |
| Cooks, All Other | — | $36,782 |
Related Majors in New York
Below are some popular majors that are similar to Culinary Arts/Chef Training.
| Major | Annual Graduates Nationwide |
|---|---|
| Foodservice Systems Administration | 373 |
View all majors related to Chef Training
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View Nationwide Chef Training Report
References
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