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Culinary Arts at Utah Valley University

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Culinary Arts at Utah Valley University

What traits are you looking for in a culinary arts school? To help you decide if Utah Valley University is right for you, we've gathered the following information about the school's culinary arts program.

UVU is located in Orem, Utah and approximately 40,936 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

UVU Culinary Arts Degrees Available

  • Associate’s Degree in Culinary Arts

UVU Culinary Arts Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts Student Demographics at UVU

Take a look at the following statistics related to the make-up of the culinary arts majors at Utah Valley University.

UVU Culinary Arts Associate’s Program

48% Women
22% Racial-Ethnic Minorities*
For the most recent academic year available, 52% of culinary arts associate's degrees went to men and 48% went to women. The typical associate's degree program in culinary arts only graduates about 39% men each year. The program at UVU may seem more male-friendly since it graduates 13% more women than average.

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The majority of those who receive an associate's degree in culinary arts at UVU are white. Around 70% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Utah Valley University with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 4
White 16
International Students 0
Other Races/Ethnicities 3

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for UT, the home state for Utah Valley University.

Occupation Jobs in UT Average Salary in UT
Restaurant Cooks 8,730 $27,350
Food Preparation and Serving Worker Supervisors 7,790 $32,230
Institution and Cafeteria Cooks 3,570 $27,870
Bartenders 2,560 $26,380
Bakers 2,240 $30,170

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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