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Food Science at University of Wisconsin-Stout

If you plan to study Food Science, take a look at what University of Wisconsin-Stout. The following information will help you decide if it is a good fit for you.

University of Wisconsin-Stout sits in Menomonie, WI.

For the most recent IPEDS reporting year, 43 food science graduations were recorded at University of Wisconsin-Stout.

Online Class Availability at University of Wisconsin-Stout

Distance learning is available at University of Wisconsin-Stout. Among 6,926 students, 1,265 (18%) were enrolled entirely in distance education and 1,988 (29%) took at least some classes online.

Student Demographics & Diversity

The following sections describe the diversity of Food Science graduates at University of Wisconsin-Stout, broken down by degree level.

Program-wide, Food Science graduates at University of Wisconsin-Stout are 53% women (23) and 47% men (20).

Food Science Bachelor’s Program at University of Wisconsin-Stout

Of the 23 bachelor’s food science graduates at University of Wisconsin-Stout, 61% were women (14) and 39% were men (9).

The following table and chart show the race/ethnicity of Food Science bachelor’s degree recipients at University of Wisconsin-Stout.

Race / Ethnicity	Number of Graduates
White	5
Two or More Races	1
International (Nonresident)	17

Minority students account for 4% of Food Science bachelor’s degree recipients at University of Wisconsin-Stout, lower than the national average of 30%.*

Food Science Master’s Program at University of Wisconsin-Stout

Among the 20 master’s food science degrees awarded at University of Wisconsin-Stout, 45% were women (9) and 55% were men (11).

The following table and chart show the race/ethnicity of Food Science master’s degree recipients at University of Wisconsin-Stout.

Race / Ethnicity	Number of Graduates
International (Nonresident)	20

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Top-Paying Careers for Food Science Graduates

Students who finish Food Science program at University of Wisconsin-Stout work across a variety of fields. The table below ranks the best-paid careers for Food Science majors, ordered by median annual salary:

Occupation	Nationwide Median Wage
Food Science Technicians	$100,898
Agricultural Sciences Teachers, Postsecondary	$66,903
Food Scientists and Technologists	$55,930

References

• IPEDS — Integrated Postsecondary Education Data System
• U.S. Department of Education — College Scorecard
• O*NET Online (Bureau of Labor Statistics)
• National Center for Education Statistics

More about our data sources and methodologies.