Agricultural Production at University of Connecticut
If you are interested in studying Agricultural Production, consider the program at University of Connecticut. Get started with the following essential facts.
University of Connecticut is in Storrs, CT.
For the most recent IPEDS reporting year, 24 agricultural production degrees were awarded at University of Connecticut.
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Online & Distance Learning at University of Connecticut
Online coursework is an option at University of Connecticut. Among 28,306 students, 1,736 (6%) studied exclusively online and 7,249 (26%) took at least some classes online.
Agricultural Production Rankings at University of Connecticut
Use these rankings to compare University of Connecticut’s Agricultural Production program against other schools offering the same major.
Bachelor’s-Level Rankings
| Ranking | Scope | Rank |
|---|---|---|
| Best Schools (Quality) | Connecticut | #1 of 1 |
| Best Schools (Quality) | New England (Region) | #1 of 5 |
| Best Value | Connecticut | #1 of 1 |
| Best Value | New England (Region) | #2 of 5 |
| Best Schools (Quality) | Nationwide | #27 of 88 |
| Best Value | Nationwide | #83 of 89 |
Median Debt at Graduation
The median debt for Agricultural Production graduates from University of Connecticut comes in at $22,123.
Student Demographics & Diversity
Below you’ll find the diversity of Agricultural Production graduates at University of Connecticut, broken down by degree level.
Program-wide, Agricultural Production graduates at University of Connecticut are 42% women (10) and 58% men (14).
Agricultural Production Bachelor’s Program at University of Connecticut
Of the 24 bachelor’s agricultural production graduates at University of Connecticut, 42% were women (10) and 58% were men (14).
The following table and chart show the race/ethnicity of Agricultural Production bachelor’s degree recipients at University of Connecticut.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 20 |
| Hispanic / Latino | 2 |
| Black / African American | 1 |
| Asian | 1 |
Minority students account for 17% of Agricultural Production bachelor’s degree recipients at University of Connecticut, lower than the national average of 21%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Agricultural Production Concentrations at University of Connecticut
The Agricultural Production program at University of Connecticut includes the following sub-specializations:
| Concentration | Graduates |
|---|---|
| Sustainable Agriculture | 24 |
Top-Paying Careers for Agricultural Production Graduates
Graduates of the Agricultural Production program at University of Connecticut go on to a range of careers. Below are the best-paid careers for Agricultural Production graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Animal Scientists | $93,823 |
| Farmers, Ranchers, and Other Agricultural Managers | $84,680 |
| Conservation Scientists | $81,436 |
| Forestry and Conservation Science Teachers, Postsecondary | $79,966 |
| Park Naturalists | $76,516 |
| Agricultural Sciences Teachers, Postsecondary | $66,903 |
| Range Managers | $59,935 |
| Soil and Plant Scientists | $59,587 |
| Farm and Home Management Educators | $55,950 |
| Animal Breeders | $49,553 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.