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Food, Nutrition & Related Services at New York University

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Food, Nutrition & Related Services at New York University

If you are interested in studying food, nutrition and related services, you may want to check out the program at New York University. The following information will help you decide if it is a good fit for you.

NYU is located in New York, New York and has a total student population of 52,775. In the 2020-2021 academic year, 4 students received a bachelor's degree in nutrition from NYU.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

  • Bachelor’s Degree in Nutrition
  • Master’s Degree in Nutrition
  • Doctorate Degree in Nutrition

The following rankings from College Factual show how the nutrition progam at NYU compares to programs at other colleges and universities.

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The nutrition major at NYU is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
Best Value Food, Nutrition & Related Services Doctor’s Degree Schools 5
Most Popular Food, Nutrition & Related Services Doctor’s Degree Schools 7
Best Value Food, Nutrition & Related Services Master’s Degree Schools 26
Most Focused Food, Nutrition & Related Services Master’s Degree Schools 34
Best Value Food, Nutrition & Related Services Bachelor’s Degree Schools 47

In 2021, 38 students received their master’s degree in nutrition from NYU. This makes it the #8 most popular school for nutrition master’s degree candidates in the country.

There were 1 student who received their doctoral degrees in nutrition, making the school the #7 most popular school in the United States for this category of students.

Nutrition Student Demographics at NYU

Take a look at the following statistics related to the make-up of the nutrition majors at New York University.

100% Women
25% Racial-Ethnic Minorities*
The nutrition program at NYU awarded 4 bachelor's degrees in 2020-2021. About 0% of these degrees went to men with the other 100% going to women.

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The following table and chart show the race/ethnicity for students who recently graduated from New York University with a bachelor's in nutrition.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 0
International Students 3
Other Races/Ethnicities 0

87% Women
24% Racial-Ethnic Minorities*
Of the 38 students who earned a master's degree in Food, Nutrition & Related Services from NYU in 2020-2021, 13% were men and 87% were women.

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The following table and chart show the race/ethnicity for students who recently graduated from New York University with a master's in nutrition.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 5
White 14
International Students 8
Other Races/Ethnicities 10

NYU also has a doctoral program available in nutrition. In 2021, 1 students graduated with a doctor's degree in this field.

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for New York University.

Occupation Jobs in NY Average Salary in NY
Food Preparation and Serving Worker Supervisors 47,640 $41,510
Institution and Cafeteria Cooks 16,180 $34,800
Food Service Managers 8,850 $77,760
Dietitians and Nutritionists 4,710 $68,050
Dietetic Technicians 1,090 $41,620

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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