Food Technology & Processing at New Mexico State University-Main Campus
If you plan to study Food Technology & Processing, you may want to check out the program at New Mexico State University-Main Campus. The following information will help you decide if it is a good fit for you.
New Mexico State University-Main Campus is in Las Cruces, NM.
During the most recent reporting year, 3 food technology & processing degrees were awarded at New Mexico State University-Main Campus.
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Online Class Availability at New Mexico State University-Main Campus
Many students take online classes at New Mexico State University-Main Campus. Of 15,408 students, 3,649 (24%) studied exclusively online and 6,713 (44%) took at least some classes online.
Student Demographics & Diversity
The following sections describe the composition of Food Technology & Processing graduates at New Mexico State University-Main Campus, broken down by degree level.
Looking at the program as a whole, Food Technology & Processing graduates at New Mexico State University-Main Campus are 67% women (2) and 33% men (1).
Food Technology & Processing Bachelor’s Program at New Mexico State University-Main Campus
Of the 3 bachelor’s food technology & processing degrees awarded at New Mexico State University-Main Campus, 67% were women (2) and 33% were men (1).
The following table and chart show the race/ethnicity of Food Technology & Processing bachelor’s degree recipients at New Mexico State University-Main Campus.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 1 |
| Hispanic / Latino | 2 |
Minority students account for 67% of Food Technology & Processing bachelor’s degree recipients at New Mexico State University-Main Campus, above the national average of 55%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for Food Technology & Processing Graduates
Those who complete Food Technology & Processing program at New Mexico State University-Main Campus pursue many career paths. The table below ranks the highest-paying careers for Food Technology & Processing graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Science Technicians | $100,898 |
| Food Scientists and Technologists | $55,930 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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