Food Science at Brigham Young University-Idaho
What traits are you looking for in a school for Food Science, you may want to check out the program at Brigham Young University-Idaho. Get started with the following essential facts.
Brigham Young University-Idaho is in Rexburg, ID.
During the most recent reporting year, 17 food science degrees were awarded at Brigham Young University-Idaho.
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Online Class Availability at Brigham Young University-Idaho
Distance learning is available at Brigham Young University-Idaho. Of 45,585 students, 25,139 (55%) studied exclusively online and 14,323 (31%) took at least some classes online.
Student Demographics & Diversity
Take a look at the diversity of Food Science graduates at Brigham Young University-Idaho, broken down by degree level.
Looking at the program as a whole, Food Science graduates at Brigham Young University-Idaho are 82% women (14) and 18% men (3).
Food Science Bachelor’s Program at Brigham Young University-Idaho
Of the 17 bachelor’s food science graduates at Brigham Young University-Idaho, 82% were women (14) and 18% were men (3).
The following table and chart show the race/ethnicity of Food Science bachelor’s degree recipients at Brigham Young University-Idaho.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 14 |
| Hispanic / Latino | 2 |
| American Indian / Alaska Native | 1 |
Racial-ethnic minorities make up 18% of Food Science bachelor’s degree recipients at Brigham Young University-Idaho, below the national average of 30%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for Food Science Graduates
Graduates of the Food Science program at Brigham Young University-Idaho go on to a range of careers. The table below ranks the top-paying careers for Food Science graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Science Technicians | $100,898 |
| Agricultural Sciences Teachers, Postsecondary | $66,903 |
| Food Scientists and Technologists | $55,930 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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