What Do Fast Food Cook Do?
Fast Food Cook Job Description Prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.
Life As a Fast Food Cook: What Do They Do?
- Pre-cook items, such as bacon, to prepare them for later use.
- Maintain sanitation, health, and safety standards in work areas.
- Order and take delivery of supplies.
- Cook and package batches of food, such as hamburgers or fried chicken, which are prepared to order or kept warm until sold.
- Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
- Prepare and serve beverages, such as coffee or fountain drinks.
Fast Food Cook Skills
Fast Food Cooks state the following job skills are important in their day-to-day work.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Service Orientation: Actively looking for ways to help people.
Coordination: Adjusting actions in relation to others' actions.
Speaking: Talking to others to convey information effectively.
Social Perceptiveness: Being aware of others' reactions and understanding why they react as they do.
Critical Thinking: Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
Related Job Titles
- Restaurant Worker
- Pizza Maker
- Grill Cook
- Crew Trainer
Is There Job Demand for Fast Food Cooks?
In the United States, there were 517,600 jobs for Fast Food Cook in 2016. There is little to no growth in job opportunities for Fast Food Cook. There will be an estimated 67,200 positions for Fast Food Cook per year.
The states with the most job growth for Fast Food Cook are Washington, Alaska, and Arizona. Watch out if you plan on working in Ohio, West Virginia, or Maine. These states have the worst job growth for this type of profession.
How Much Does a Fast Food Cook Make?
The average yearly salary of a Fast Food Cook ranges between $17,390 and $29,290.
Fast Food Cooks who work in Hawaii, Washington, or Massachusetts, make the highest salaries.
Below is a list of the median annual salaries for Fast Food Cooks in different U.S. states.
|State||Annual Mean Salary|
|District of Columbia||$29,220|
Tools & Technologies Used by Fast Food Cooks
Although they’re not necessarily needed for all jobs, the following technologies are used by many Fast Food Cooks:
- Microsoft Excel
- Microsoft Word
- Microsoft Outlook
- Point of sale POS software
- Plexis Software Plexis POS
- RestaurantPlus PRO
- Aldelo Systems Aldelo for Restaurants Pro
- Foodman Home-Delivery
Becoming a Fast Food Cook
What kind of Fast Food Cook requirements are there?
How Long Does it Take to Become a Fast Food Cook?
Where do Fast Food Cooks Work?
Fast Food Cooks work in the following industries:
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Those thinking about becoming a Fast Food Cook might also be interested in the following careers:
More about our data sources and methodologies.
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