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Cooks, Fast Food in Iowa

Cooks, Fast Food in Iowa

Want to work as a Cooks, Fast Food in Iowa? Here’s what you need to know. Prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.

What do Cooks, Fast Food Make in Iowa?

The cooks, fast food working in Iowa, the typical annual salary is $28,770 per year (or roughly $13.83/hour).Annual wages span from $21,640 at the 10th percentile to $36,760 at the 90th percentile.

Wage Statistic Annual Hourly
10th percentile $21,640 $10.41
25th percentile $23,960 $11.52
Median (50th) $28,770 $13.83
75th percentile $35,110 $16.88
90th percentile $36,760 $17.67
Salary ranges for Cooks, Fast Food in Iowa

The job concentration index in Iowa relative to the national average — is 0.87, indicating fewer cooks, fast food per worker than the national average.

National Wage Comparison

Nationally, cooks, fast food earn a median of $24,489 per year ($11.77/hour), above the Iowa median.

Cooks, Fast Food earnings in Iowa vs. the national average

Employment Outlook

Nationally, total employment in this occupation is 1,965,721 cooks, fast food nationwide. In Iowa alone, about 5,900 people work in this role. That’s fewer than the typical state, which employs around 6,250 cooks, fast food.

Cooks, Fast Food in Iowa vs. the average state Forecasted number of jobs for Cooks, Fast Food

Top Iowa Metros for Cooks, Fast Food

The metro areas below employ the most cooks, fast food in Iowa.

Metro Area Number Employed Annual Median Salary
Des Moines-West Des Moines, IA 1,310 $29,680
Davenport-Moline-Rock Island, IA-IL 580 $29,120
Cedar Rapids, IA 430 $28,780
Sioux City, IA-NE-SD 360 $28,620
Iowa City, IA 330 $29,140
Waterloo-Cedar Falls, IA 310 $28,230
Ames, IA 240 $28,910
Dubuque, IA 220 $28,730

Top States for Cooks, Fast Food Employment

The table below shows the states where the most cooks, fast food work.

State Number Employed
California 136,550
North Carolina 89,140
Missouri 52,590
Texas 31,120
Alabama 25,580
New York 21,210
Kentucky 20,250
Florida 19,510
Virginia 17,430
Tennessee 16,690
Illinois 16,320
West Virginia 15,590
Ohio 12,610
Pennsylvania 12,420
Michigan 11,470
Arizona 11,220
Mississippi 10,520
South Carolina 10,120
Oklahoma 9,760
Colorado 9,560

Highest-Paying States for Cooks, Fast Food

Where cooks, fast food earn the most: cooks, fast food.

State Annual Median Salary
Hawaii $40,300
District of Columbia $38,350
New Hampshire $37,220
Massachusetts $37,100
Vermont $37,050
Oregon $37,020
Washington $36,800
California $36,410
Alaska $35,820
Maine $35,780

Skills

The most important cooks, fast food skills, rated on an importance scale of 0 to 5:

Active Listening  3.0 / 5
0
5
Service Orientation  3.0 / 5
0
5
Speaking  2.8 / 5
0
5
Social Perceptiveness  2.8 / 5
0
5
Coordination  2.8 / 5
0
5
Critical Thinking  2.6 / 5
0
5

Knowledge Areas

Important knowledge areas for this occupation, rated on an importance scale of 0 to 5:

Administration and Management  3.3 / 5
0
5
Transportation  3.3 / 5
0
5
Communications and Media  3.2 / 5
0
5
Public Safety and Security  3.1 / 5
0
5
Customer and Personal Service  3.1 / 5
0
5
English Language  3.1 / 5
0
5

Abilities

The abilities that matter most for cooks, fast food, rated on an importance scale of 0 to 5:

Oral Comprehension  3.6 / 5
0
5
Information Ordering  3.1 / 5
0
5
Near Vision  3.1 / 5
0
5
Speech Recognition  3.0 / 5
0
5
Oral Expression  2.9 / 5
0
5
Problem Sensitivity  2.9 / 5
0
5

Daily Tasks

Cooks, Fast Food typically:

  • Order and take delivery of supplies.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Prepare specialty foods, such as pizzas, fish and chips, sandwiches, or tacos, following specific methods that usually require short preparation time.
  • Operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
  • Wash, cut, and prepare foods designated for cooking.
  • Prepare and serve beverages, such as coffee or fountain drinks.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Serve orders to customers at windows, counters, or tables.
  • Clean, stock, and restock workstations and display cases.
  • Maintain sanitation, health, and safety standards in work areas.
  • Cook and package batches of food, such as hamburgers or fried chicken, prepared to order or kept warm until sold.

Work Activities

  • Getting Information
  • Communicating with Supervisors, Peers, or Subordinates
  • Performing General Physical Activities
  • Handling and Moving Objects
  • Processing Information
  • Identifying Objects, Actions, and Events
  • Monitoring Processes, Materials, or Surroundings
  • Making Decisions and Solving Problems
  • Updating and Using Relevant Knowledge
  • Thinking Creatively
  • Training and Teaching Others
  • Performing for or Working Directly with the Public

Tools & Technology

Technologies frequently used: Hot technologies: Microsoft Excel

Careers similar to cooks, fast food include:

Also Known As

Cook, Deep Fat Fryer Operator, Fast Food Cook, Fast Food Fry Cook, Fast Food Worker, Food Service Cook, Fry Cook, Fryer, Fryline Attendant, Grill Cook, Grill Line Cook, Hotel and Restaurant Baker, Kitchen Team Member, Line Cook, Pancake Professional.

References

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