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Culinary Arts/Chef Training in Nebraska

Culinary Arts/Chef Training Schools in Nebraska

40 students earned Culinary Arts/Chef Training degrees in Nebraska in the 2022-2023 year.

A Culinary Arts/Chef Training major is the 203rd most popular major in this state.

Education Levels of Culinary Arts/Chef Training Majors in Nebraska

Culinary Arts/Chef Training majors in the state tend to have the following degree levels:

Education Level Number of Grads
Associate Degree 24
Award Taking 1 to 2 Years 9
Award Taking 2 to 4 Years 9
Award Taking Less Than 1 Year 7

Gender Distribution

In Nebraska, a culinary arts/chef training major is more popular with women than with men.

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Racial Distribution

The racial distribution of culinary arts/chef training majors in Nebraska is as follows:

  • Asian: 5.0%
  • Black or African American: 17.5%
  • Hispanic or Latino: 10.0%
  • White: 52.5%
  • Non-Resident Alien: 2.5%
  • Other Races: 12.5%
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Jobs for Culinary Arts/Chef Training Grads in Nebraska

There are 13,630 people in the state and 2,452,840 people in the nation working in culinary arts/chef training jobs.

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Wages for Culinary Arts/Chef Training Jobs in Nebraska

Culinary Arts/Chef Training grads earn an average of $30,690 in the state and $36,190 nationwide.

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There is one school in the state that offers this degree.

24 Degrees in Major Awarded
13,244 Total Students

23% of the teachers are full time. Students enjoy a student to faculty ratio of 14 to 1. This public college charges it's students an average net price of $4,572.

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Culinary Arts/Chef Training Careers in NE

Some of the careers culinary arts/chef training majors go into include:

Job Title NE Job Growth NE Median Salary
Restaurant Cooks 14% $27,740
Chefs and Head Cooks 12% $40,970
Food Preparation and Serving Worker Supervisors 11% $28,840
Private Cooks 7% $0

Below are some popular majors in the state that are similar to culinary arts/chef training.

Major Annual Graduates in NE
Restaurant & Catering Management 42

View all majors related to Culinary Arts/Chef Training

View Nationwide Culinary Arts/Chef Training Report

References

More about our data sources and methodologies.

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