Bachelor’s Degrees in Culinary Arts/Chef Training

#1

Johnson & Wales University - Providence

Providence, Rhode Island

Johnson & Wales University - Providence tops the list of the most popular school in the U.S. for culinary arts/chef training majors who are seeking their bachelor's degree. Each year, around 5,600 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $39,792 per year, while in-state graduate students, on average, pay $15,156 per year. During the most recent year for which we have data, 64 people received their bachelor's degree in culinary arts/chef training from JWU Providence. Of these students, 48% were women and 25% were members of underrepresented racial-ethnic groups.

#2

Nicholls State University

Thibodaux, Louisiana

Nicholls State University comes in at #2 on our list of the most popular colleges offering bachelor's degrees in culinary arts/chef training. Each year, around 6,700 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $4,922 per year, while in-state graduate students, on average, pay $5,686 per year. During the most recent year for which we have data, 42 people received their bachelor's degree in culinary arts/chef training from Nicholls State University. Of these students, 59% were women and 44% were members of underrepresented racial-ethnic groups.

#3

SUNY Delhi

Delhi, New York

The 3rd most popular school in the country for culinary arts/chef training majors who are seeking their bachelor's degree is SUNY Delhi. Each year, around 3,000 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $7,070 per year, while in-state graduate students, on average, pay $11,310 per year. During the most recent year for which we have data, 16 people received their bachelor's degree in culinary arts/chef training from SUNY Delhi. Around 45% of these students were from an underrepresented racial-ethnic group, and 55% were women.

#4

Culinary Institute of America

Hyde Park, New York

Culinary Institute of America is the 4th most popular school in the nation for students seeking a bachelor's degree in culinary arts/chef training. Roughly 3,200 attend the school each year. The average in-state tuition for full-time undergraduates is $35,520 per year, while in-state graduate students, on average, pay $21,560 per year. During the most recent year for which we have data, 15 people received their bachelor's degree in culinary arts/chef training from The Culinary Institute of America. Around 36% of these students were from an underrepresented racial-ethnic group, and 39% were women.

#5

National Louis University

Chicago, Illinois

The 5th most popular school in the country for culinary arts/chef training majors who are seeking their bachelor's degree is National Louis University. Roughly 7,400 attend the school each year. The average in-state tuition for full-time undergraduates is $13,776 per year, while in-state graduate students, on average, pay $11,700 per year. During the most recent year for which we have data, 10 people received their bachelor's degree in culinary arts/chef training from NLU. Of these students, 36% were women and 29% were members of underrepresented racial-ethnic groups.

#6

Paul Smiths College of Arts and Science

Paul Smiths, New York

Paul Smiths College of Arts and Science comes in at #6 on our list of the most popular colleges offering bachelor's degrees in culinary arts/chef training. Each year, around 600 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $32,012 per year, while in-state graduate students, on average, pay $23,744 per year. During the most recent year for which we have data, 8 people received their bachelor's degree in culinary arts/chef training from Paul Smith's College. About 40% of this group were women, and 10% were students from an underrepresented racial-ethnic group.

#7

The Restaurant School at Walnut Hill College

Philadelphia, Pennsylvania

The 7th most popular school in the country for culinary arts/chef training majors who are seeking their bachelor's degree is The Restaurant School at Walnut Hill College. Each year, around 100 students seeking various degrees attend the university. During the most recent year for which we have data, 5 people received their bachelor's degree in culinary arts/chef training from The Restaurant School at Walnut Hill College. Of these students, 54% were women and 23% were members of underrepresented racial-ethnic groups.

#9

Henry Ford College

Dearborn, Michigan

Henry Ford College is the 9th most popular school in the nation for students seeking a bachelor's degree in culinary arts/chef training. Roughly 11,300 attend the school each year. During the most recent year for which we have data, 3 people received their bachelor's degree in culinary arts/chef training from Henry Ford College. Of these students, 60% were women and 40% were members of underrepresented racial-ethnic groups.

#9

College of the Ozarks

Point Lookout, Missouri

College of the Ozarks comes in at #9 on our list of the most popular colleges offering bachelor's degrees in culinary arts/chef training. Roughly 1,400 attend the school each year. During the most recent year for which we have data, 3 people received their bachelor's degree in culinary arts/chef training from Hard Work U. About 25% of this group were women, and 50% were students from an underrepresented racial-ethnic group.

#11

Southern New Hampshire University

Manchester, New Hampshire

Southern New Hampshire University comes in at #11 on our list of the most popular colleges offering bachelor's degrees in culinary arts/chef training. The average in-state tuition for full-time undergraduates is $15,450 per year, while in-state graduate students, on average, pay $19,467 per year. During the most recent year for which we have data, 1 people received their bachelor's degree in culinary arts/chef training from SNHU.