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Floriculture/Floristry Operations and Management Major

Floriculture/Floristry Operations and Management

Types of Degrees Floriculture/Floristry Operations and Management Majors Are Getting

The following table lists how many floriculture/floristry operations & management graduations there were for each degree level during the last year for which data was available.

Education Level Number of Grads
Basic Certificate 69
Undergraduate Certificate 22
Associate Degree 11
Graduate Certificate 1

What Floriculture/Floristry Operations and Management Majors Need to Know

In an O*NET survey, floriculture/floristry operations and management majors were asked to rate what knowledge areas, skills, and abilities were important in their occupations. These answers were weighted on a scale of 1 to 5 with 5 being the most important.

Knowledge Areas for Floriculture/Floristry Operations and Management Majors

According to O*NET survey takers, a major in floriculture/floristry operations and management should prepare you for careers in which you will need to be knowledgeable in the following areas:

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  • Customer and Personal Service - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
  • Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.
  • Sales and Marketing - Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.
  • English Language - Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar.
  • Education and Training - Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

Skills for Floriculture/Floristry Operations and Management Majors

A major in floriculture/floristry operations and management prepares you for careers in which the following skill-sets are crucial:

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  • Active Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
  • Speaking - Talking to others to convey information effectively.
  • Service Orientation - Actively looking for ways to help people.
  • Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
  • Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

Abilities for Floriculture/Floristry Operations and Management Majors

Some of the most crucial abilities to master while a floriculture/floristry operations and management student include the following:

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  • Oral Comprehension - The ability to listen to and understand information and ideas presented through spoken words and sentences.
  • Oral Expression - The ability to communicate information and ideas in speaking so others will understand.
  • Speech Clarity - The ability to speak clearly so others can understand you.
  • Speech Recognition - The ability to identify and understand the speech of another person.
  • Problem Sensitivity - The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem.

What Can You Do With a Floriculture/Floristry Operations and Management Major?

Below is a list of occupations associated with floriculture/floristry operations and management:

Job Title Job Growth Rate Median Salary
First-Line Supervisors of Retail Sales Workers 3.8% $39,630

Some careers associated with floriculture/floristry operations and management require an advanced degree while some may not even require a bachelor’s. Whatever the case may be, pursuing more education usually means that more career options will be available to you.

Find out what the typical degree level is for floriculture/floristry operations and management careers below.

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Education Level Percentage of Workers
Less than a High School Diploma 14.6%
High School Diploma - or the equivalent (for example, GED) 53.5%
Post-Secondary Certificate - awarded for training completed after high school (for example, in agriculture or natural resources, computer services, personal or culinary services, engineering technologies, healthcare, construction trades, mechanic and repair technologies, or precision production) 9.2%
Some College Courses 6.3%
Associate’s Degree (or other 2-year degree) 19.5%
Bachelor’s Degree 0.4%

Online Floriculture/Floristry Operations and Management Programs

The following table lists the number of programs by degree level, along with how many schools offered online courses in the field.

Degree Level Colleges Offering Programs Colleges Offering Online Classes
Certificate (Less Than 1 Year) 0 0
Certificate (1-2 years) 10 0
Certificate (2-4 Years) 0 0
Associate’s Degree 12 0
Bachelor’s Degree 1 1
Post-Baccalaureate 0 0
Master’s Degree 0 0
Post-Master’s 0 0
Doctor’s Degree (Research) 0 0
Doctor’s Degree (Professional Practice) 0 0
Doctor’s Degree (Other) 0 0

You may also be interested in one of the following majors related to floriculture/floristry operations and management.

Major Number of Grads
Applied Horticulture/Horticulture Operations 2,034
L&scaping & Groundskeeping 916
Turf & Turfgrass Management 401
Plant Nursery Operations & Management 130
Ornamental Horticulture 127
Applied Horticulture/Horticultural Business Services, Other 109
Greenhouse Operations & Management 108
Urban and Community Horticulture 4
Public Horticulture 0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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