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Food, Nutrition & Related Services at Utah State University

Food, Nutrition & Related Services at Utah State University

If you plan to study food, nutrition & related services, take a look at what Utah State University has to offer and decide if the program is a good match for you. Get started with the following essential facts.

USU is located in Logan, Utah and has a total student population of 27,691.

Want to know more about the career opportunities in this field? Check out the Careers in Food, Nutrition & Related Services section at the bottom of this page.

If you plan to be a nutrition major, you may want to focus your studies on one of the following concentrations. The table shows all degrees awarded in this field awarded for all degree levels at Utah State University. A concentration may not be available for your level.

Concentration Annual Degrees Awarded
Food & Nutrition 14

Careers That Nutrition Grads May Go Into

A degree in nutrition can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for UT, the home state for Utah State University.

Occupation Jobs in UT Average Salary in UT
Food Preparation and Serving Worker Supervisors 7,790 $32,230
Institution and Cafeteria Cooks 3,570 $27,870
Food Service Managers 1,870 $46,030
Dietetic Technicians 810 $26,220
Dietitians and Nutritionists 700 $56,390

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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