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Food Science at University of Idaho

Food Science at University of Idaho

If you are interested in studying food science, you may want to check out the program at University of Idaho. The following information will help you decide if it is a good fit for you.

U of I is located in Moscow, Idaho and approximately 10,791 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Food Science section at the bottom of this page.

U of I Food Science Degrees Available

  • Bachelor’s Degree in Food Sciences
  • Master’s Degree in Food Sciences

U of I Food Science Rankings

The food sciences major at U of I is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

There were 1 student who received their doctoral degrees in food sciences, making the school the #26 most popular school in the United States for this category of students.

Food Sciences Student Demographics at U of I

Take a look at the following statistics related to the make-up of the food sciences majors at University of Idaho.

U of I Food Science Bachelor’s Program

50% Women
For the most recent academic year available, 50% of food sciences bachelor's degrees went to men and 50% went to women.

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About 100% of those who receive a bachelor's degree in food sciences at U of I are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Idaho with a bachelor's in food sciences.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 2
International Students 0
Other Races/Ethnicities 0

U of I Food Science Master’s Program

For the most recent academic year available, 100% of food sciences master's degrees went to men and 0% went to women.

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The following table and chart show the race/ethnicity for students who recently graduated from University of Idaho with a master's in food sciences.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 0
International Students 1
Other Races/Ethnicities 0

Careers That Food Sciences Grads May Go Into

A degree in food sciences can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for ID, the home state for University of Idaho.

Occupation Jobs in ID Average Salary in ID
Agricultural Sciences Professors 270 $79,070
Food Scientists and Technologists 80 $67,600

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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