Food Science Technology at University of Idaho

What traits are you looking for in a food science tech school? To help you decide if University of Idaho is right for you, we've gathered the following information about the school's food science tech program.

U of I is located in Moscow, Idaho and has a total student population of 10,791.

Want to know more about the career opportunities in this field? Check out the Careers in Food Science Technology section at the bottom of this page.

U of I Food Science Technology Degrees Available

• Bachelor’s Degree in Food Science Tech
• Master’s Degree in Food Science Tech

U of I Food Science Technology Rankings

The food science tech major at U of I is not ranked on College Factual’s Best Colleges and Universities for Food Science Technology. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

There were 1 student who received their doctoral degrees in food science tech, making the school the #27 most popular school in the United States for this category of students.

Food Science Tech Student Demographics at U of I

Take a look at the following statistics related to the make-up of the food science tech majors at University of Idaho.

U of I Food Science Technology Bachelor’s Program

For the most recent academic year available, 75% of food science tech bachelor's degrees went to men and 25% went to women. The typical food science tech bachelor's degree program is made up of only 37% men. So male students are more repesented at U of I since its program graduates 38% more men than average.

About 100% of those who receive a bachelor's degree in food science tech at U of I are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Idaho with a bachelor's in food science tech.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	4
International Students	0
Other Races/Ethnicities	0

U of I Food Science Technology Master’s Program

For the most recent academic year available, 100% of food science tech master's degrees went to men and 0% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from University of Idaho with a master's in food science tech.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	0
International Students	1
Other Races/Ethnicities	0

Concentrations Within Food Science Technology

The following food science tech concentations are available at University of Idaho. The completion numbers here include all graduates who receive any type of degree in this field from University of Idaho. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Food Science	8

Related Majors

• Agricultural Production
• Agricultural Mechanization
• Agricultural Public Services
• Agricultural Economics & Business
• Plant Sciences

Careers That Food Science Tech Grads May Go Into

A degree in food science tech can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for ID, the home state for University of Idaho.

Occupation	Jobs in ID	Average Salary in ID
Agricultural and Food Science Technicians	350	$38,510
Agricultural Sciences Professors	270	$79,070
Food Scientists and Technologists	80	$67,600

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Davidlharlan under License

More about our data sources and methodologies.