Find Affordable College Courses

What Do You Want to Study?

Food Science at University of California - Davis

Food Science at University of California - Davis

If you are interested in studying food science, you may want to check out the program at University of California - Davis. The following information will help you decide if it is a good fit for you.

UC Davis is located in Davis, California and has a total student population of 39,074.

Want to know more about the career opportunities in this field? Check out the Careers in Food Science section at the bottom of this page.

UC Davis Food Science Degrees Available

  • Bachelor’s Degree in Food Sciences
  • Master’s Degree in Food Sciences

UC Davis Food Science Rankings

The food sciences major at UC Davis is not ranked on College Factual’s Best Colleges and Universities for Food Science. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

There were 11 students who received their doctoral degrees in food sciences, making the school the #3 most popular school in the United States for this category of students.

Food Sciences Student Demographics at UC Davis

Take a look at the following statistics related to the make-up of the food sciences majors at University of California - Davis.

UC Davis Food Science Bachelor’s Program

60% Women
47% Racial-Ethnic Minorities*
For the most recent academic year available, 40% of food sciences bachelor's degrees went to men and 60% went to women. The typical food sciences bachelor's degree program is made up of only 32% men. So male students are more repesented at UC Davis since its program graduates 8% more men than average.

undefined

Prospective students may be interested in knowing that this school graduates 22% more racial-ethnic minorities in its food sciences bachelor's program than the national average.*

The following table and chart show the race/ethnicity for students who recently graduated from University of California - Davis with a bachelor's in food sciences.

undefined
Race/Ethnicity Number of Students
Asian 22
Black or African American 1
Hispanic or Latino 1
White 11
International Students 18
Other Races/Ethnicities 2

UC Davis Food Science Master’s Program

100% Women
For the most recent academic year available, 0% of food sciences master's degrees went to men and 100% went to women.

undefined

Of the students who received a food sciences master's degree from UC Davis, 100% were white. This is above average for this degree on the natiowide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of California - Davis with a master's in food sciences.

undefined
Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 2
International Students 0
Other Races/Ethnicities 0

Careers That Food Sciences Grads May Go Into

A degree in food sciences can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CA, the home state for University of California - Davis.

Occupation Jobs in CA Average Salary in CA
Food Scientists and Technologists 2,240 $72,580
Agricultural Sciences Professors 380 $97,290

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Find Schools Near You

Our free school finder matches students with accredited colleges across the U.S.