Culinary Arts at Santa Fe Community College
SFCC is located in Santa Fe, New Mexico and has a total student population of 3,459.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.
SFCC Culinary Arts Degrees Available
- Basic Certificate in Culinary Arts (Less Than 1 Year)
- Undergrad Certificate in Culinary Arts (1 - 4 Years)
- Associate’s Degree in Culinary Arts
SFCC Culinary Arts Rankings
Culinary Arts Student Demographics at SFCC
Take a look at the following statistics related to the make-up of the culinary arts majors at Santa Fe Community College.
SFCC Culinary Arts Associate’s Program
SFCC does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts graduates 18% more racial-ethnic minorities than the nationwide average.*
The following table and chart show the race/ethnicity for students who recently graduated from Santa Fe Community College with a associate's in culinary arts.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 6 |
White | 2 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Concentrations Within Culinary Arts
If you plan to be a culinary arts major, you may want to focus your studies on one of the following concentrations. The completion numbers here include all graduates who receive any type of degree in this field from Santa Fe Community College. Some of these focus areas may not be available for your degree level.
Concentration | Annual Degrees Awarded |
---|
Related Majors
Careers That Culinary Arts Grads May Go Into
A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NM, the home state for Santa Fe Community College.
Occupation | Jobs in NM | Average Salary in NM |
---|---|---|
Restaurant Cooks | 9,390 | $24,100 |
Food Preparation and Serving Worker Supervisors | 7,360 | $30,030 |
Bartenders | 2,480 | $20,610 |
Institution and Cafeteria Cooks | 2,460 | $25,020 |
Food Service Managers | 990 | $55,530 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.