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Culinary Arts/Chef Training at Saint Paul College

Culinary Arts/Chef Training at Saint Paul College

If you plan to study culinary arts/chef training, take a look at what Saint Paul College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Saint Paul College is located in Saint Paul, Minnesota and approximately 5,823 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Saint Paul College Culinary Arts/Chef Training Degrees Available

  • Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
  • Associate’s Degree in Culinary Arts/Chef Training

Saint Paul College Culinary Arts/Chef Training Rankings

Culinary Arts/Chef Training Student Demographics at Saint Paul College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Saint Paul College.

Saint Paul College Culinary Arts/Chef Training Associate’s Program

61% Women
39% Racial-Ethnic Minorities*
For the most recent academic year available, 39% of culinary arts/chef training associate's degrees went to men and 61% went to women.

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The majority of those who receive an associate's degree in culinary arts/chef training at Saint Paul College are white. Around 61% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Saint Paul College with a associate's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 2
Black or African American 3
Hispanic or Latino 2
White 11
International Students 0
Other Races/Ethnicities 0

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MN, the home state for Saint Paul College.

Occupation Jobs in MN Average Salary in MN
Restaurant Cooks 28,480 $29,120
Food Preparation and Serving Worker Supervisors 16,130 $38,290
Chefs and Head Cooks 1,830 $51,990
Cooks 240 $35,430

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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