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General Cooking & Related Culinary Arts at Paul Smiths College of Arts and Science

General Cooking & Related Culinary Arts at Paul Smiths College of Arts and Science

Every general cooking & related culinary arts school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the general cooking & related culinary arts program at Paul Smiths College of Arts and Science stacks up to those at other schools.

Paul Smith's College is located in Paul Smiths, New York and has a total student population of 681.

Want to know more about the career opportunities in this field? Check out the Careers in General Cooking & Related Culinary Arts section at the bottom of this page.

A degree in general cooking & related culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Paul Smiths College of Arts and Science.

Occupation Jobs in NY Average Salary in NY
Restaurant Cooks 73,340 $30,440
Food Preparation and Serving Worker Supervisors 47,640 $41,510
Institution and Cafeteria Cooks 16,180 $34,800
Chefs and Head Cooks 15,500 $56,020

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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