Culinary Arts at Paul Smiths College of Arts and Science
What traits are you looking for in a culinary arts school? To help you decide if Paul Smiths College of Arts and Science is right for you, we've gathered the following information about the school's culinary arts program.Paul Smith's College is located in Paul Smiths, New York and approximately 681 students attend the school each year.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.
Paul Smith’s College Culinary Arts Degrees Available
- Associate’s Degree in Culinary Arts
- Bachelor’s Degree in Culinary Arts
Paul Smith’s College Culinary Arts Rankings
The culinary arts major at Paul Smith's College is not ranked on College Factual’s Best Colleges and Universities for Culinary Arts. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Culinary Arts Student Demographics at Paul Smith's College
Take a look at the following statistics related to the make-up of the culinary arts majors at Paul Smiths College of Arts and Science.
Paul Smith’s College Culinary Arts Associate’s Program
The majority of those who receive an associate's degree in culinary arts at Paul Smith's College are white. Around 83% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Paul Smiths College of Arts and Science with a associate's in culinary arts.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 5 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
Paul Smith’s College Culinary Arts Bachelor’s Program
About 67% of those who receive a bachelor's degree in culinary arts at Paul Smith's College are white. This is above average for this degree on the nationwide level.
The following table and chart show the race/ethnicity for students who recently graduated from Paul Smiths College of Arts and Science with a bachelor's in culinary arts.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 8 |
| International Students | 1 |
| Other Races/Ethnicities | 2 |
Concentrations Within Culinary Arts
Culinary Arts majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from Paul Smiths College of Arts and Science. Some of these focus areas may not be available for your degree level.
| Concentration | Annual Degrees Awarded |
|---|---|
| Culinary Arts/Chef Training | 10 |
| Baking & Pastry Arts/Baker/Pastry Chef | 5 |
| General Cooking & Related Culinary Arts | 4 |
Related Majors
Careers That Culinary Arts Grads May Go Into
A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Paul Smiths College of Arts and Science.
| Occupation | Jobs in NY | Average Salary in NY |
|---|---|---|
| Restaurant Cooks | 73,340 | $30,440 |
| Food Preparation and Serving Worker Supervisors | 47,640 | $41,510 |
| Bartenders | 44,370 | $34,800 |
| Institution and Cafeteria Cooks | 16,180 | $34,800 |
| Chefs and Head Cooks | 15,500 | $56,020 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Mwanner under License
More about our data sources and methodologies.
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