Restaurant/Food Services Management at Metropolitan State University of Denver
What traits are you looking for in a school for Restaurant/Food Services Management, consider the program at Metropolitan State University of Denver. The following information will help you decide if it is a good fit for you.
Metropolitan State University of Denver is located in Denver, CO.
During the most recent reporting year, 4 restaurant/food services management degrees were granted at Metropolitan State University of Denver.
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Online & Distance Learning at Metropolitan State University of Denver
Many students take online classes at Metropolitan State University of Denver. Of 18,453 students, 4,515 (24%) were enrolled entirely in distance education and 7,384 (40%) took at least some classes online.
Student Demographics & Diversity
The following sections describe the diversity of Restaurant/Food Services Management graduates at Metropolitan State University of Denver, by degree type.
Program-wide, Restaurant/Food Services Management graduates at Metropolitan State University of Denver are 25% women (1) and 75% men (3).
Restaurant/Food Services Management Bachelor’s Program at Metropolitan State University of Denver
Of the 4 bachelor’s restaurant/food services management graduates at Metropolitan State University of Denver, 25% were women (1) and 75% were men (3).
The following table and chart show the race/ethnicity of Restaurant/Food Services Management bachelor’s degree recipients at Metropolitan State University of Denver.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 1 |
| Hispanic / Latino | 2 |
| Two or More Races | 1 |
Racial-ethnic minorities make up 75% of Restaurant/Food Services Management bachelor’s degree recipients at Metropolitan State University of Denver, higher than the national average of 44%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for Restaurant/Food Services Management Graduates
Those who complete Restaurant/Food Services Management program at Metropolitan State University of Denver go on to a range of careers. The table below ranks the highest-paying careers for Restaurant/Food Services Management graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Lodging Managers | $95,461 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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