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Culinary Arts/Chef Training at College of Southern Nevada

Culinary Arts/Chef Training at College of Southern Nevada

What traits are you looking for in a culinary arts/chef training school? To help you decide if College of Southern Nevada is right for you, we've gathered the following information about the school's culinary arts/chef training program.

CSN is located in Las Vegas, Nevada and has a total student population of 29,965.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

CSN Culinary Arts/Chef Training Degrees Available

  • Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
  • Associate’s Degree in Culinary Arts/Chef Training

CSN Culinary Arts/Chef Training Rankings

Culinary Arts/Chef Training Student Demographics at CSN

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at College of Southern Nevada.

CSN Culinary Arts/Chef Training Associate’s Program

69% Women
78% Racial-Ethnic Minorities*
For the most recent academic year available, 31% of culinary arts/chef training associate's degrees went to men and 69% went to women.

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CSN does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts/chef training graduates 23% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from College of Southern Nevada with a associate's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 5
Black or African American 5
Hispanic or Latino 22
White 8
International Students 1
Other Races/Ethnicities 8

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NV, the home state for College of Southern Nevada.

Occupation Jobs in NV Average Salary in NV
Restaurant Cooks 22,330 $31,960
Food Preparation and Serving Worker Supervisors 10,910 $36,850
Chefs and Head Cooks 3,450 $56,290
Cooks 180 $38,980

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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